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Czechoslovak Culture: Recipes History and Folk Arts [Paperback]

Pat Martin (Author), John Zug (Author)
3.2 out of 5 stars  See all reviews (4 customer reviews)

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Book Description

0941016617 978-0941016612 April 1, 1989
Compiled by Pat Martin. One chapter in this book is called "The Music is Alive." This well-written book is filled with lively stories of Czech traditions and celebrations, along with more than 100 recipes. Sixteen pages of gorgeous color photography put the reader in the middle of a dance floor and festival. Covers sites and people in the states of Iowa, Texas, Nebraska, Kansas, Minnesota, Wisconsin, and Oklahoma. A must-see AND read!

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Frequently Bought Together

Czechoslovak Culture: Recipes History and Folk Arts + Czech & Slovak Kolache Recipes & Sweet Treats + The Czechoslovak Cookbook: Czechoslovakia's best-selling cookbook adapted for American kitchens.  Includes recipes for authentic dishes like Goulash, ... Torte. (Crown Classic Cookbook Series)
Price For All Three: $30.70

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Editorial Reviews

About the Author

Pat Martin, author, served for many years as coordinator for the Czech Village Association festivals and events in Cedar Rapids.

Product Details

  • Paperback: 176 pages
  • Publisher: Penfield Pr (April 1, 1989)
  • Language: English
  • ISBN-10: 0941016617
  • ISBN-13: 978-0941016612
  • Product Dimensions: 8.9 x 5.9 x 0.4 inches
  • Shipping Weight: 9.6 ounces (View shipping rates and policies)
  • Average Customer Review: 3.2 out of 5 stars  See all reviews (4 customer reviews)
  • Amazon Best Sellers Rank: #1,309,731 in Books (See Top 100 in Books)

 

Customer Reviews

4 Reviews
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Average Customer Review
3.2 out of 5 stars (4 customer reviews)
 
 
 
 
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10 of 10 people found the following review helpful:
5.0 out of 5 stars Recipes, Crafts, and Culture, November 19, 2000
By A Customer
This review is from: Czechoslovak Culture: Recipes History and Folk Arts (Paperback)
This outstanding book covers Czechoslovaks in many states with facts and stories including Iowa, Wisconsin, Illinois, North Dakota, Oklahoma, Kansas, Ohio, Minnesota, Pennsylvania and Texas.

Published prior to the 1993 independence and naming of the Czech and Slovak Republics, this book includes the common history, culture and traditions which united them in numerous ways.

Crafts are stressed. There are how-to-do-it sections. In addition to kraslice (egg decorating), there is an article, by Anna Petrik of Caldwell, Kansas, on how to make bread dolls and an article on how to make corn husk dolls. The bread sculptures and Christmas cookies of Lester Sykora of the Czech Village, Cedar Rapids, Iowa, are shown.

Marj Nejdl is featured with the kraslice (painted eggs) and her lovely drawings. She is a distinguished Cedar Rapids folk artist. Kraslice artists also include Kepka Belton, Kansas; Zora DuVall, Illinois; Wash Hornick, Tennessee; and Sidonka Wadina-Lee, Wisconsin. Instructions for decorating eggs are in the book.

The Bily Clocks of Spillville, Iowa are featured in an article by John Zug who visited the brothers Bily on their farm in 1932 to see their woodcarvings. Spillville's St. Wenceslaus church is shown.

Special articles cover the great Midwest including the Czechs who settled on the Cherokee Run in Kansas and Oklahoma. A chapter covers Texas Czechs.

The Slovaks of Pennsylvania and the Cleveland Czechoslovaks are noted in an extensive article.

There are approximately 100 recipes from contributors from Czechoslovak areas and most of the recipes are not in our previous titles:The Czech Book and Czechoslovak Wit and Wisdom.

Pat Martin, author, served for many years as coordinator for the Czech Village Association festivals and events in Cedar Rapids.

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2 of 2 people found the following review helpful:
3.0 out of 5 stars Things I never knew.., May 12, 2007
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This review is from: Czechoslovak Culture: Recipes History and Folk Arts (Paperback)
My ancestry includes Bohemian and there are a plethora of items that cite Czech roots and only a few which cite Bohemian roots. Even Moravian items are more plentiful than Bohemian. This book is very informative, but, I do wish that there were more items citing Bohemian origins.
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2 of 2 people found the following review helpful:
1.0 out of 5 stars only for america, November 20, 2006
This review is from: Czechoslovak Culture: Recipes History and Folk Arts (Paperback)
I actually thought that this would be nicer, richer and more colorful book. It is interesting only for czechs in america and then only for some states. Personaly, I am not interested how czechs are doing in america, but I was hoping for more recipes, pictures, customs of czech culture.

Did not like it :(
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Inside This Book (learn more)
First Sentence:
My Antonia, written by Willa Cather "in memory of affections old and true," is the story of a Czech woman who embodied the pioneer spirit. Read the first page
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Cedar Rapids, United States, New York, North Dakota, World War, Czech Village, American Sokol, Jan Hus, Old World, Cermak Road, Corpus Christi, Kepka Belton, Oklahoma City, Bohemian Methodist, New Jersey, Christmas Eve, Emma Novotny, Holiday Folk Fair, Iowa City, Wilber Czech Museum, Bily Clocks Museum, Jan Amos Komensky, Karlin Hall, Moravian Church, Old Salem
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