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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Product Description
Dagoba Organic Chocolate Fair Trade Certified Cacao Powder 8 ounce. Dagoba Cacao Powder is made from the finest organic cacao beans from the Americas and the Caribbean. Dagoba sources from small scale organic farmers to support sustainability, biodiversity and the preservation of rare and vanishing varietals. This cacao powder is a luxurious addition to truffles, tortes, chocolate dipped fruits, sprinkling on coffee drinks or your favorite recipe.
Product Details
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Customer Reviews
Most Helpful Customer Reviews
18 of 22 people found the following review helpful
By DAN
I just bought a can of this product from my local grocery store as I am very into chocolate, and love to try new cocoa powders.
I have to say that I was very disappointed. It doesn't have much of a chocolatey flavor. After reading reviews on here, I am not surprised Hershey's bought and now owns the Dagoba corporation. Hershey's cocoa powder is lifeless...some people would of course disagree, but they are also the people who haven't tried too many of the "higher-end" powders, like Perginotti, Droste, Valhrona, or Green and Black's Organic Cocoa powder (my favorite).
Anyway, save your money for a better product. I think I will donate my can to a less discerning and grateful friend.
I have to say that I was very disappointed. It doesn't have much of a chocolatey flavor. After reading reviews on here, I am not surprised Hershey's bought and now owns the Dagoba corporation. Hershey's cocoa powder is lifeless...some people would of course disagree, but they are also the people who haven't tried too many of the "higher-end" powders, like Perginotti, Droste, Valhrona, or Green and Black's Organic Cocoa powder (my favorite).
Anyway, save your money for a better product. I think I will donate my can to a less discerning and grateful friend.
5 of 5 people found the following review helpful
I baked an almond cake with this cacao, and the flavor is really good. I have baked other things with it, and we love the flavor. I don't use it just in milk, but I can tell for baking is great! Also is gluten free ;)
43 of 58 people found the following review helpful
By E. Browning
It would be nice if Amazon would take responsibility for providing complete product information for the items they sell. For example, a buyer might assume that the name Dagoba was significant, perhaps representing the company that manufactures the products. In reality, since 2006, the company that produces "Dagoba" chocolate is Hershey's. The cacao products may still be organic and trade certified, but buyers of the products are supporting a huge multi-national corporation, not the small, ethical business that the name Dagoba originally represented.
Most Recent Customer Reviews
4.0 out of 5 stars
tastes good
I like this and it tastes good when I use it. I could possibly be better healthwise because of the processing. But I did not notice any difference in taste from other cocoas.
Published 3 months ago by Annette l. Callies
1.0 out of 5 stars
Way too expensive
You can buy this elsewhere for $8-$9 for an 8-oz container. Why Amazon is charging almost double that is beyond me. Read more
Published 12 months ago by Joi de Vivre
4.0 out of 5 stars
Baby, I like it.
Just picked up some this weekend to experiment with, and so far I've found that it makes REALLY yummy coconut oil chocolates. Read more
Published 15 months ago by ChaCha
4.0 out of 5 stars
oh my god, you morons
For crying out loud you giant nimrods leaving stupid reviews, this is NOT cocoa powder to make hot chocolate with! This is cacao powder, the crushed raw bean. Read more
Published 17 months ago by m.chocolat
1.0 out of 5 stars
Very Nice Packaging
Very disappointed. It does not have a rich flavor...I did not find it to my liking at all. This is a case not to judge a book by its cover, because it has very nice packaging. Read more
Published 18 months ago by Customer
4.0 out of 5 stars
Makes great chocolate syrup
Far better tasting then using the regular Hersheys cacao powder, richer flavor.
1/2 C cacao powder
2 C sugar (organic cane preferred)
1 C water
1/2 t... Read more
1/2 C cacao powder
2 C sugar (organic cane preferred)
1 C water
1/2 t... Read more
Published 21 months ago by R. Hantz
4.0 out of 5 stars
THIS IS NOT CHOCOLATE!!!!
The Dagoba Cacao powder is NOT chocolate coco powder. In order to turn cacao seeds (the Dagoba powder) into chocolate you must use a long process of drying the beans, roasting the... Read more
Published on May 1, 2011 by Cody Fontenot
2.0 out of 5 stars
Not great for hot chocolate
I have tried this product hoping to make a rich and dark hot chocolate. (I have previously used Droste but I can no longer find it locally.) It really has no chocolate flavor. Read more
Published on April 14, 2011 by Natalie
2.0 out of 5 stars
Very poor quality
Very light color and no flavor. Two stars for the can only, fancy looking and airtight, good for storage. Read more
Published on November 2, 2009 by Giovanna
4.0 out of 5 stars
Very good product - use it in my coffee to make mocha.
I enjoy adding a spoon full to my morning coffee and this works perfectly. I was expected it to have a little more intense flavor, but it's excellent for drinks.
Published on March 13, 2009 by Patricia A. Merewether
