About the Author
James Braly, M.D. is regarded as a leading authority on gluten sensitivity and food allergies. During his 20 years of clinical and research experience, he helped develop, implement, and popularize food allergy testing and celiac disease screening with physicians throughout the US. Dr. Braly retired from clinical practice in 1994 and now lectures and consults throughout the US, Canada, and Europe. He also is the senior editor of the online newsletter, Dr. Braly's Food Allergy in the News and the quarterly nutritional and herbal newsletter for independent pharmacists, Herbal Pharm Newsletter. Dr. Braly is himself gluten sensitive. He lives in Las Vegas, Nevada. Ron Hoggan, M.A. was diagnosed with celiac disease in 1994. His subsequent research on the disease and gluten grains has been published in numerous newsletters, websites, and journals and is widely recognized within the celiac community. Mr. Hoggan lectures extensively on the topic of gluten sensitivity to both the scientific and celiac communities. He lives in Alberta, Canada.