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This is a tasty seasoning when cooking light. I loved it especially on halibut and veal.Published on September 24, 2010 by Jeannette Mullane
I use Mrs. Dash spices, incl the Herb and Garlic version, for almost everything - soups, salads, salad dressings, chicken, fish, beef, etc. Read morePublished on September 5, 2010 by Belle Voce
I've searched far and wide for the smaller version of the product at large discount stores and it had been discontinued. Read morePublished on April 14, 2010 by K. E. Pritchard