“As I was browsing the pages of Bridget's new book, I found myself ooohing, ahhhing, and pretty much gasping with delight at every single page. She has so perfectly captured the fun and deliciousness of decorated cookies, and has laid out the instructions and tips so clearly, you'll be inspired to start baking immediately. I am madly in love with the creations in this book, and all the ideas that could spring from them. I can now think of nothing but planning a cookie decorating party!” —Ree Drummond, #1 New York Times Bestselling author of The Pioneer Woman Cooks
“Bridget is as sweet as her sugar cookies. In her new book, she shows you how to throw the cutest cookie decorating parties with fun cookie collections perfect for your next sweet celebration.” —-Angie Dudley (Bakerella), author of Cake Pops
About the Author
Bridget Edwards is a highly visible baking expert who blogs at bake350.blogspot.com—named one of the top five baking blogs by Better Homes and Gardens in 2014—and tweets at @bakeat350tweets. She was one of 15 food bloggers selected to participate in a bake-off fundraiser with TLC's Cake Boss and Kelly Ripa, has participated in themed blog challenges, and develops recipes for brands such as Imperial Sugar and Land O' Lakes. Bridget's recipes have appeared on DailyBuzz Food and her cookies have been featured on marthastewart.com, the hugely popular Pioneer Woman blog, the Today show blog, bonappetitit.com, Cake Spy, and and in Woman's World magazine. Bridget lives near Houston, TX with her husband, son, and two kitties. .