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Delicious Amish Recipes (People's Place Book) [Paperback]

Phillis Pellman Good (Author)

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Book Description

October 25, 1997 People's Place Book (Book 5)

A leading expert on Amish life and cooking traditions selects choice recipes which are favorites among these people, known for their plentifully spread tables. Delectable and bursting with flavor!
Amish families gather around their long kitchen tables for three meals together every day. It may be routine, but the food they enjoy is beyond the ordinary.
Delicious Amish Recipes includes Cracker Pudding, Fresh Meadow Tea, Potato Rolls, Baked Corn, Chicken Roast, Shoofly Pie, Whoopie Pies, and many, many more tasty favorites, all easy to prepare.
Amish families gather around their long kitchen tables for three meals together every day. It may be a routine, but the food they enjoy is beyond the ordinary!
Here are some of their favorite recipes -- Baked Corn, Chicken Roast, Fresh Meadow Tea, Potato Rolls, Shoofly Pie, Cracker Pudding, and Whoopie Pies!
Gathered by a leading expert on Amish life and cooking traditions.



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Delicious Amish Recipes (People's Place Book) + Living Without Electricity (People's Place Book No. 9) + Amish Houses &  Barns (People's Place Book #11)
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  • Living Without Electricity (People's Place Book No. 9) $7.95

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Editorial Reviews

From the Back Cover

BACK COVER:
Amish families gather around their long kitchen tables for three meals together every day. It may be a routine, but the food they enjoy is beyond the ordinary!
Here are some of their favorite recipes-Baked Corn, Chicken Roast, Fresh Meadow Tea, Potato Rolls, Shoofly Pie, Cracker Pudding, and Whoopie Pies!
Gathered by a leading expert on Amish life and cooking traditions.

About the Author

Phyllis Pellman Good, Lancaster, Pennsylvania, has been involved in educating and writing about the Amish for more than 20 years. She is the author of numerous cookbooks, among them, The Best of Amish Cooking Her most recent book is A Mennonite Woman’s Life. She and her husband, Merle, are co-directors of The People’s Place, in the village of Intercourse, Pennsylvania, an educational heritage center interpreting the Amish and Mennonites.

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More About the Author

Phyllis Pellman Good is a New York Times bestselling author whose books have sold more than 8.5 million copies. Good has authored the national #1 bestselling cookbook "Fix-It and Forget-It Cookbook: Feasting with Your Slow Cooker" (with Dawn J. Ranck), which appeared on The New York Times bestseller list, as well as the bestseller lists of USA Today, Publishers Weekly, and Book Sense.

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