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51 Cheap and Delicious Vegetarian Meals and Recipes (Vegetarian Cookbook and Vegetarian Recipes Collection) Kindle Edition

4.1 out of 5 stars 9 customer reviews

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Length: 114 pages Word Wise: Enabled Enhanced Typesetting: Enabled
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Product Details

  • File Size: 2363 KB
  • Print Length: 114 pages
  • Simultaneous Device Usage: Unlimited
  • Publication Date: June 16, 2012
  • Sold by: Amazon Digital Services LLC
  • Language: English
  • ASIN: B008C9INNC
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Lending: Enabled
  • Enhanced Typesetting: Enabled
  • Amazon Best Sellers Rank: #1,061,339 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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More About the Author

Hello Everyone! My name is Pamela Kazmierczak and I am an author of several nonfiction books. The majority of my books are cookbooks, as I love to cook for my husband and my two children, and I wanted to share the recipes with other busy people out there. I also publish other non fiction books about topics that interest me as well.

Customer Reviews

Top Customer Reviews

Format: Kindle Edition Verified Purchase
This recipe eBook entitled, "Cheap and Delicious Vegetarian Meals and Recipes" by Pam Kazmierczak is a great eBook for vegetarian basics. The directions for the recipes are concise and easy, and there is nothing that even an unskilled cook could not put together in a snap. I would fall into the category of a semi-competent cook, so a recipe book like this is not overwhelming to my brain or my pocketbook.

The author offers many tips and tricks for living a vegetarian lifestyle, as well as a myriad of recipes for snacks, breakfasts, lunches and dinners. I tried the garlic potato patties recipe and I was very impressed with the outcome. I am looking forward to making the breakfast pizza and I am sure it will have the same tasty results.

I highly recommend adding this eBook to your list of recipe books. This eBook delivers what it promises: great recipes with a lot of flavor on a budget, but you won't feel you've skimped with these delicious meals.
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Format: Kindle Edition Verified Purchase
While this book is ok, as far as the recipes go, it just doesn't have all the information that a lot of us like to see. There are no photos for those that like that. No serving counts, no prep times, no nutritional info. Just the basic recipes. The formatting is ok, with the table of contents containing links to each recipe for easy navigation, and their is a page break after each recipe so that they don't run together. So if you're just looking for recipes without the extra info, this book would be alright. Otherwise it is lacking, and leaving you wanting more info.
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As I started reading this book I was happy to see that right away the author pointed out that just because you are eating vegetarian does not mean you have to sacrifice having tasty meals. Being a vegetarian myself I often find vegetarian cookbooks to be plain and simple. However this book was filled with flavorful dishes. I can't wait to try out many of these recipes but the one I am most excited about is the cheesy zucchini fries. It sounded delicious and very cheap to make which is what I love. I hate feeling like I have to spend a lot of money just to stick with my vegetarian diet. This book shows people how to eat better while actually spending less money on meals. Whether you are looking for a new way to spice up veggies, trying to find a nice main dish to feed your family or you are just interested in trying a vegetarian diet this book has so many great recipes to offer. It is filled with main dishes, snacks, appetizers and much more. I did read that this book is apart of a series of vegetarian cookbooks and I can't wait to read the others and see what they have to offer.
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Although I am not vegan or vegetarian, I prefer mostly vegetarian meals and so does my family. These recipies were indeed delicious! Cheap was really not a factor, but for taste, there was something for everyone. I purchase organic mostly and we all sure enjoyed eating these great meals. (along with my homemade bread, of course!).
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This is a book of 25 recipes for starters, mains and sides. While a couple of the recipes offer suggestions for accompaniments i.e. a green side salad, white or brown rice, or corn bread, full meals are not given. I would normally expect any suggestion for a full meal would include recipes for all parts of the meal.

Although this book is mainly vegetarian it does offer recipes with eggs, soy chorizzo, fauz bacon etc...

The recipes rely heavily on processed foods i.e frozen vegetable, condensed soup, instant rice, various sauces including alfredo sauce.

When looking for a cookbook that I want to keep, I look for several things. Does the book describe the types of ingredients that are being used? Are the amounts and directions specific? Are there any personal anecdotes about the recipes being shown? Are there pictures to show me how it should look? Does the recipe give a preparation time? Is the layout of the recipe easy to follow and preferably on one page. For the kindle there is an additional thing I look for. Is there a clickable table of contents? None of these are deal breakers. However, the more of the above questions that are answered in yes , the better chance of me purchasing it.

1. The author discusses low sodium options and also offers choices for canned and frozen vegetable options. However, she does not discuss how to choose the various vegetables.
2. While most of the time she does offer specific amounts for her recipes there are a couple of times where she says something like "1 pouch of instant mashed potatoes", one bag of 16 bean soup mix.
3. The directions for the most part are O.K.. However, occasionally I had to read a couple of times. Example "Place two cups of water to boil on stovetop while oil in warming in small pan.
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