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Deliciously Organic Hardcover – December 1, 2010
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Top Customer Reviews
The cookbook has different information & recipes than the blog, and by learning how to modify recipes at Carrie's instruction, I can now turn just about any recipe into something I can eat, enjoy, & my body can actually process! I was a bit scared at the idea of REAL butter & REAL milk because it is so ingrained in us to eat a low calorie, low fat diet--yet to get those foods, we're eating highly processed foods that aren't "food" and our body doesn't recognize it as food! No wonder my body has been going haywire since I was 16! I saw the review about Carrie's stuff being high in calories and dairy...I was nervous too, but I took the plunge and I'll never go back! Energy is up, sleep is deeper, exercise is more productive, & playing with my toddler is more enjoyable because I'm not beating my head against the wall to say awake! Oh, and I still have some energy left over to be with my husband! : )
One thing that stuck with me that she wrote on her blog recently was making one change per week. I've realized that over the last year of reading Vitt's blog & cookbook [specifically chapter 3 outlining simple changes to make!], I've incorporated a lot more changes in my daily eating habits than a year ago, a lot of it thanks to the recipes provided in this book! I used to *hate* vegetables but her recipes are so delicious that I don't even think of it as eating vegetables.
As much as I've incorporated veggies into my diet, I have to admit that I love this book because the chocolate chip cookie recipe in this book is AMAZING. don't substitute ANYTHING, it won't taste the same [personal experience]. That choc chip cookie is like crack.
Carrie makes organic cooking undaunting and provides practical, easy steps to make the switch.
This is also a great find even if you don't care about organic cooking - The recipes do not call for crazy ingredients, and many would be easily substituted by non-organic choices.
If you, like me, just like to sit and read cookbooks, this is a great choice.
It would also make a wonderful gift for any cook in your family.
I especially like the list of resources she provides for those of us just getting started with organic ingredients.
Most Recent Customer Reviews
Very well written , great pictures, packed with good info!Published 11 months ago by K R Doolittle II
I love this cookbook. It's always good to have another resource for healthy, real food recipes. Love the photographs too!Published 12 months ago by tjadie
Fabulous book, full of information and recipes. A definite 5 star.Published 13 months ago by Jill Dalglish
Fabulous cookbook. A pleasure to read and use. I've made many recipes from Carrie's blog and from this cookbook--I've honestly lost track of how many I've made, but I'd estimate... Read morePublished 14 months ago by K. Ashby
Haven't tried any recipes yet but the only thing I would want is more pictures of the finished dishes.Published 14 months ago by Susan S