- Hardcover: 365 pages
- Publisher: Harper & Row; 1st edition (1986)
- Language: English
- ISBN-10: 0061817708
- ISBN-13: 978-0061817700
- Product Dimensions: 1.5 x 7.9 x 10.3 inches
- Shipping Weight: 1.9 pounds
- Average Customer Review: 4.8 out of 5 stars See all reviews (9 customer reviews)
- Amazon Best Sellers Rank: #319,495 in Books (See Top 100 in Books)
Enter your mobile number or email address below and we'll send you a link to download the free Kindle App. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required.
To get the free app, enter your email address or mobile phone number.
Desserts Hardcover – 1986
See the Best Books of the Month
Want to know our Editors' picks for the best books of the month? Browse Best Books of the Month, featuring our favorite new books in more than a dozen categories.
Customers Who Bought This Item Also Bought
If you’re the author, publisher, or rights holder of this book, let ACX help you produce the audiobook.Learn more.
Top Customer Reviews
The recipes are fairly complex but well described enough that a careful home cook can complete them. The layout of the book is a bit drab and all black and white. It would be great if it were reprinted.
The chapter on ice cream/sherbets is especially useful. Her buttercream method is baroque but produces amazing results. The caramel tart is one of the best things I have ever eaten, as is the banana chocolate cake and the sticky bun. Oh, and the cassis truffles! Yum!
Most Recent Customer Reviews
I love the recipes. Our bakery gets some awesome ideas. Thanks. Nancy us ogre terrific baker. Yum yum yum yumPublished on March 29, 2014 by Randall Shipp
once again N S books are interesting to read, but there is nothing in the book that screams for me to try it. PaulPublished on June 2, 2013 by Termite