The Dexter-Russell Traditional 41842-6 6" beef skinning knife has a wood handle and a high-carbon steel blade and can be used to butcher beef or poultry. The blade is made of high-carbon steel, which is harder than low-carbon steel and resists corrosion, stains, and wear to maintain its edge. The handle is made of wood, which is typically softer to hold than metal or polypropylene. Brass compression rivets secure the handle to the blade. The knife measures 11" long overall, with a 6" blade and a 5" handle. This product meets National Sanitation Foundation (NSF) Standard 2 for use in food handling and processing.
Dexter-Russell manufactures cutlery and related accessories. The company, founded 1818, is headquartered in Southbridge, MA.