This clear and concise compilation of practical tips for health care providers covers macronutrients, supplements, meal planning, obesity, nutrition principles, and more.
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This clear and concise compilation of practical tips for health care providers covers macronutrients, supplements, meal planning, obesity, nutrition principles, and more.
Joyce Green Pastors, R.D., M.S., C.D.E., practices at the Virginia Center for Diabetes Professional Education in Charlottesville.
Marilynn S. Arnold, M.S., R.D., C.D.E. is in private practice.
Anne Daly, M.S., R.D., B.C-A.D.M., C.D.E. practices at the Springfield Diabetes and Endocrine Center.
Both Marion Franz, M.S., R.D., C.D.E. and Hope S. Warshaw, M.MSc., R.D., C.D.E. have private practices.
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Most Helpful Customer Reviews
3 of 4 people found the following review helpful:
5.0 out of 5 stars
From snacking and sugars to protein restrictions,
By Midwest Book Review (Oregon, WI USA) - See all my reviews
This review is from: Diabetes Nutrition Q&A for Health Professionals (Paperback)
The number one topic on the minds of most diabetics is food - and the most puzzling questions on what and how to eat come from the diabetic experience. Diabetes Nutrition Q&A For Health Professionals surveys a range of issues for health professionals, from snacking and sugars to protein restrictions and the effectiveness of dieting versus exercise. An excellent manual of common areas of confusion for diabetics.
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