Publication Date: December 26, 2006 | Series: Better Homes & Gardens Cooking (Book 17)
More than 150 great-tasting recipes specially designed for people living with (or at risk of developing) diabetes.
Recipes are so flavorful they're sure to satisfy everyone at the table—no need to cook separate meals!
Choices for every meal and snack of the day. Savor Rosemary Potato Frittata, Salmon Penne Salad, Mocha Cake with Berries, and much more.
Every recipe includes exchanges and complete nutritional information.
Sidebars throughout the book spotlight helpful tips on healthy cooking techniques, smart ways to dine out, and lifestyle ideas that make living with diabetes easier.
Advice from professionals on how to get the best results when cooking with sugar substitutes.
This review is from: Diabetic Living Cookbook: More Than 150 Delicious Recipes for Eating Well with Diabetes (Better Homes & Gardens Cooking) (Paperback)
Diabetic Living Cookbook: More Than 150 Delicious Recipes for Eating Well with Diabetes
The recipes are all geared to delicious meals for diabetics, and satisfy the restrictions that are placed on maintaining certain parameters that are allowed per meal. Some of the recipes are complicated, and are not
meant to be whipped up quickly.
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