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New Dietary Approaches for Enhanced Vascular Performance

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New Dietary Approaches for Enhanced Vascular Performance reviews an emerging area of scientific interest: foods and nutrients that enhance vascular health and the potential performance benefits. Highlights include new nitric oxide data as well as new data on flavonoids and cocoa, as a source of flavanols, to enhance vascular health. Pre-competition and post-competition enhanced menus will also be presented. Among the topics covered: Impacting Vascular Health Through Food (Claudio Ferri) The Role of Flavanols in Vascular Health (Debra Miller) Enhancing the Diet With Vascular-Healthy Foods (Monica Bearden) Questions & answers

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