From Publishers Weekly
Copyright 1992 Reed Business Information, Inc. --This text refers to an out of print or unavailable edition of this title.
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I have only tried 2 recipes out of this cookbook.
They were very good.Most of the items look very good. Looking forward to trying more. Read more
Great cookbook to own. It has a variety of choices from dinner to desserts.Published 1 month ago by Carol L Murphy
I LOVE this book and have tried many recipes. I have gifted copies to many friends and family members and they all enjoy the recipes.Published 2 months ago by LAPS
I have had this book a long time and last time I used it was over a decade ago. I just came across it again recently just at the right time - because I have a goal to lose some... Read morePublished 7 months ago by Sheila A Balnis
pics with every recipe
easy to follow - not too many ingredients, easy instructions
recipes not as great as the original 2 books... Read more
I have had this cook book for about 10 years and bought the same book for my granddaughter who has no cooking experience. Read morePublished 9 months ago by Sharon N.
Many, many good recipes - not just for dieters but for anyone wanting to use seasonings other than salt and papperPublished 12 months ago by Sherry
I love this cookbook. It is hard to believe that you are eating low fat meals. I would highly recommend this cookbook to anyone regardless of whether you are on a diet or not.Published 13 months ago by Oliver