- Traditional Dijon Mustard, 7.5 Ounce bottle
- Made with honey, wine, onion and garlic
- Product of France
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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Product Description
Traditional Dijon Mustard. Dijon Originale.
Ingredients: water, mustard seeds, vinegar, salt, citric acid, sulphur dioxide (preservative)
Kosher (Pareve - MK 270)
Product of Canada. MFG for Maille 21000 Dijon - France.
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Customer Reviews
Most Helpful Customer Reviews
7 of 7 people found the following review helpful
The best mustard, but beware of the one from Canada. It's not as good. Try to get the one that says Product of France, but it's hard to find. This one says it, but shipping is way to expensive for mustard.
3 of 3 people found the following review helpful
I love this mustard. It makes a fantastic vinagarette wisked with some balsamic vinegar and olive oil, or you can mix it it with an equal part of honey for a delicious glaze for grilled chicken or fish. This is FAR superior to Grey Poupon. I highly recomend this mustard, it's delicious!
1 of 1 people found the following review helpful
The Maille mustard available in the USA is produced in Canada and not the same recipe as the original French type. I recently visited the Maille Boutique at place de la Madeleine in Paris to find out why their French products are now not avilable in the USA. I was told that several years ago the US Government imposed a 200 percent import tax on any mustard produced in France. I assume some lobby of US mustard producers induced Congress to impose this duty.
So the Maille name was formed as a Canadian company, not associated with Maille of France, so that the mustard can be imported into the USA from Canada without this import duty since it was now being produced in Canada without the original Maille famous recipes. The taste of the Canadian produced Maille is not as good as the Maille mustards from France. So thank you to Congress for your interference in commerce from the great mustards from France. I did bring some various Maille mustards back with me from France but packed up in my checked luggage as customs will not allow you to bring them in carry on luggage.
So the Maille name was formed as a Canadian company, not associated with Maille of France, so that the mustard can be imported into the USA from Canada without this import duty since it was now being produced in Canada without the original Maille famous recipes. The taste of the Canadian produced Maille is not as good as the Maille mustards from France. So thank you to Congress for your interference in commerce from the great mustards from France. I did bring some various Maille mustards back with me from France but packed up in my checked luggage as customs will not allow you to bring them in carry on luggage.
Most Recent Customer Reviews
Poor packaging
I have always loved, and bought Maille mustards. However, I recently bought two jars of Dijon Originale, and Dijon Old Style on two different occasions within the last six months. Read more
Published 4 months ago by Paul in New York
I lived in France before. I like this one.
This is the mustard will change the taste of your homemade salad dressing. You can taste the quality just like that.
Published 7 months ago by Six Pack
The best Dijon Mustard
Maile from France is simply the best Dijon mustard available in the U.S.
Yes, it is expensive, and too expensive on Amazon. Read more
Yes, it is expensive, and too expensive on Amazon. Read more
Published 16 months ago by W. Corey
amazing mustard but RIDUCULOUS SHIPPING CHARGE
I absolutely love this mustard - hands down my favorite. BUT - almost $10 for shipping. That is JUST RIDUCULOUS and a total rip-off. Read more
Published on February 1, 2009 by Savvy Gourmet
Absolutely great mustard
I am a mustard addict but Maille Dijon is my all time favorite. I'm glad to see it finally available on line. Read more
Published on December 7, 2008 by Bichon Mom
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