PUMPKIN: The name pumpkin originated from the Greek word for "large melon" which is "pepon." Pumpkins are grown all around the world for a variety of reasons ranging from agricultural purposes to commercial and ornamental sales. Pumpkins are very versatile in their uses for cooking, from the fleshy shell, to the seeds, to even the flowers; most parts of the pumpkin are edible. Traditionally, pumpkin is a very popular Halloween and Thanksgiving staple.
Dills Atlantic Pumpkin: Congratulations to Joe Jutras of Rhode Island on a New Historic World Record at 1689 lbs. Also, big kudos to Don Young of Iowa for growing the second heaviest pumpkin in 2007 at 1662 lbs. and Dan & Jason McKie of New York at 1631.5 lbs.
Dill's Atlantic Giant Pumpkin
The grand-daddy of all giant pumpkins. The present day record for this amazing variety is now over 1600 lbs. and produces 400-500 pound fruit consistently with proper growing procedures. The only one to grow for giant pumpkin contests and international competitions. Perfect for huge jack o'lanterns and fall displays. Fruit color vary from yellow to orange. Top quality hand selected seed(non-treated). Fruit is round to flattened round, ribbed, with striking bright orange color. Seed cavity is small. Flesh is meaty, makes great pies!
