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Diner: Real Food [Hardcover]

Andrew Levins

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Book Description

October 2, 2012
Deep fried or smoked? You want chili with your dog or peanut butter ice cream with your deep fried bananas? Andrew Levins has spent years perfecting his recipes for pulled pork, fried chicken and pork ribs, served with a side of his own barbecue sauce or chipotle mayo.

Taking the classic bar food that everyone loves and adding a little twist on each recipe, you'll be making the perfect hot dogs, burgers and nachos, plus the best dishes to serve alongside them. After reading this book everyone can sit down at their own 'diner'.

For those glorious moments when it's time to indulge, Diner is the only cookbook you will need to help you prepare all the food that you 'shouldn't' eat, the irresistibly unhealthy, indulgent snacks that are perfect for entertaining.

It's the best junk food you can get - made with the freshest ingredients. Fire up the bbq, grab some friends and get ready to feast!


Editorial Reviews

About the Author

In the foreword of Late Night Diner, author Andrew Levins is described by internationally renowned DJ Diplo as "an adamant music fan, a superb DJ and a dedicated cook."


Levins has toured the corners of the world as a DJ playing alongside international artists like Major Lazer whilst perfecting his hand at the hot plate. He now owns a restaurant called The Dip, situated in the back of a Turkish bathouse where he prepares hot dogs, nachos , mojiitos and other funky snacks.

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