Diseases of Swine, Ninth Edition (Hardcover)

by Barbara E. Straw (Editor), Jeffery J. Zimmerman (Editor), Sylvie D'Allaire (Editor), David J. Taylor (Editor) "The rapid trend toward large, intensive, confinement-rearing swine production units and the emergence of herd managers with high levels of education and specialized swine experience..." (more)
Key Phrases: fected pigs, drome virus, porcine parvovirus infection, Vet Res, Vet Med, Vet Rec (more...)

Editorial Reviews

Product Description
The ninth and latest edition of this comprehensive guide to swine diseases and production information features extensively revised and updated chapters on physical examination and diagnosis, various viral and bacterial diseases (including several new disease chapters), other miscellaneous conditions and veterinary practice. Notwithstanding the title, this classic book covers not only infectious diseases of swine, but also includes chapters dealing with therapeutics, surgery and anesthesia, animal welfare, nutrition, and the provision of veterinary services.

Diseases of Swine, 9e is divided into 5 sections: Physical Examination and Diagnosis, Viral Diseases, Bacterial Diseases, Miscellaneous Conditions, and Veterinary Practice. The ninth edition reflects changes to our knowledge and management of swine diseases and addresses recent research and progress in the field. More than 100 distinguished and widely recognized contributing authors bring the latest information to this new edition. With liberal use of illustrative materials--275 high quality illustrations and black and white photographs and more than a dozen color images--Diseases of Swine, 9e offers unparalleled coverage and is an indispensable reference for the veterinary practitioner, from the new graduate to the seasoned swine practitioner.

This new edition is an indispensable and up-to-date reference text that belongs on the shelf of anyone interested in swine production, health and management.

From the Back Cover
The ninth and latest edition of this comprehensive guide to swine diseases and production information features extensively revised and updated chapters on physical examination and diagnosis, various viral and bacterial diseases (including several new disease chapters), other miscellaneous conditions and veterinary practice. Notwithstanding the title, this classic book covers not only infectious diseases of swine, but also includes chapters dealing with therapeutics, surgery and anesthesia, animal welfare, nutrition, and the provision of veterinary services.

Diseases of Swine, 9e is divided into 5 sections: Physical Examination and Diagnosis, Viral Diseases, Bacterial Diseases, Miscellaneous Conditions, and Veterinary Practice. The ninth edition reflects changes to our knowledge and management of swine diseases and addresses recent research and progress in the field. More than 100 distinguished and widely recognized contributing authors bring the latest information to this new edition. With liberal use of illustrative materials--275 high quality illustrations and black and white photographs and more than a dozen color images--Diseases of Swine, 9e offers unparalleled coverage and is an indispensable reference for the veterinary practitioner, from the new graduate to the seasoned swine practitioner.

This new edition is an indispensable and up-to-date reference text that belongs on the shelf of anyone interested in swine production, health and management.

See all Editorial Reviews

Product Details

• Hardcover: 1153 pages
• Publisher: Wiley-Blackwell; 9 edition (January 18, 2006)
• Language: English
• ISBN-10: 081381703X
• ISBN-13: 978-0813817033
• Product Dimensions: 11.3 x 8.8 x 2.2 inches
• Shipping Weight: 7.8 pounds (View shipping rates and policies)
• Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)
• Amazon.com Sales Rank: #784,677 in Books (See Bestsellers in Books)

  Popular in these categories: (What's this?)

  #42 in	Books > Science > Medicine > Veterinary Medicine > Food Animals
  #42 in	Books > Professional & Technical > Medical > Veterinary Medicine > Food Animals

Customer Reviews

Most Helpful Customer Reviews

12 of 13 people found the following review helpful:

5.0 out of 5 stars The Comprehensive Guide to Hog Health & Care, May 8, 2000

By A Customer

This review is from: Diseases of Swine (Hardcover)

This is a must-have book for all professional hog farmers! It contains full detailed descriptions on anatomy, and very helpful step-by-step guides and checklists on swine care. Virtually all known pig diseases are comprehensively covered, including history, diagnosis and treatment. Pictures and diagrams make it easy to understand, especially for non-veterinarians.