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Distilling Knowledge: Alchemy, Chemistry, and the Scientific Revolution (New Histories of Science, Technology, and Medicine)
 
 
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Distilling Knowledge: Alchemy, Chemistry, and the Scientific Revolution (New Histories of Science, Technology, and Medicine) [Paperback]

Bruce T. Moran (Author)
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Book Description

0674022491 978-0674022492 September 1, 2006

Alchemy can't be science--common sense tells us as much. But perhaps common sense is not the best measure of what science is, or was. In this book, Bruce Moran looks past contemporary assumptions and prejudices to determine what alchemists were actually doing in the context of early modern science. Examining the ways alchemy and chemistry were studied and practiced between 1400 and 1700, he shows how these approaches influenced their respective practitioners' ideas about nature and shaped their inquiries into the workings of the natural world. His work sets up a dialogue between what historians have usually presented as separate spheres; here we see how alchemists and early chemists exchanged ideas and methods and in fact shared a territory between their two disciplines.

Distilling Knowledge suggests that scientific revolution may wear a different appearance in different cultural contexts. The metaphor of the Scientific Revolution, Moran argues, can be expanded to make sense of alchemy and other so-called pseudo-sciences--by including a new framework in which "process can count as an object, in which making leads to learning, and in which the messiness of conflict leads to discernment." Seen on its own terms, alchemy can stand within the bounds of demonstrative science.


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Editorial Reviews

From Publishers Weekly

The traditional grand narrative of the scientific revolution styles it as a decisive rejection of magic and mysticism in favor of rationality and empiricism. This engaging study of early modern science insists there was no such sharp break. Historian Moran traces the gradual evolution of alchemy to chemistry through a wide array of texts from the 15th through 18th centuries, including classical alchemical treatises, handbooks of practical alchemy, early chemistry textbooks and the writings of Newton and Boyle, both of whom considered alchemy a perfectly legitimate scientific discipline. He finds in alchemical thought intriguing precursors of modern ideas about the particulate nature of matter, the biochemical paradigm of life and disease, and Newtonian gravity. Moreover, he considers alchemy, which boasted a vast amount of lore on everything from metallurgy to medicine and was practiced not just by adepts but by doctors, artisans and housewives, to have been an important catalyst in the development of the scientific mindset; while alchemical theories may have been wrong, alchemical practice schooled society at large in everyday habits of observation and experimentation. Conveying a wealth of historical detail in an accessible, jargon-free style, Moran provides a fascinating corrective to simplistic notions of the origins of modern science. Photos.
Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved. --This text refers to the Hardcover edition.

From Booklist

Reacting to the perception that the break, early on in the scientific revolution, between alchemy and chemistry was clean and abrupt, Moran literately and engagingly recaps what was actually a slow process. Far from being the superstitious amalgam it is now considered, alchemy was genuine science before and during the scientific revolution. The distinctive alchemical procedure--distillation--became the fundamental method of analytical chemistry, and the alchemical goal of transmuting "base metals" into gold and silver led to the understanding of compounds and elements. What alchemy very gradually but finally lost in giving way to chemistry was its spiritual or religious aspect, the linkages it discerned between purely physical and psychological properties. Drawing saliently from the most influential alchemical and scientific texts of the medieval to modern epoch (especially the turbulent and eventful seventeenth century), Moran fashions a model short history of science volume. Ray Olson
Copyright © American Library Association. All rights reserved --This text refers to the Hardcover edition.

Product Details

  • Paperback: 224 pages
  • Publisher: Harvard University Press (September 1, 2006)
  • Language: English
  • ISBN-10: 0674022491
  • ISBN-13: 978-0674022492
  • Product Dimensions: 8.2 x 5.3 x 0.7 inches
  • Shipping Weight: 7 ounces (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #543,390 in Books (See Top 100 in Books)

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11 of 11 people found the following review helpful:
5.0 out of 5 stars the cutting edge of historical scholarship, October 10, 2007
This review is from: Distilling Knowledge: Alchemy, Chemistry, and the Scientific Revolution (New Histories of Science, Technology, and Medicine) (Paperback)
Bruce Moran is a heavy in the world of academic alchemical studies, and this book is exactly what the history of science needs--after having neglected the serious study of alchemy for too long for the wrong reasons. Of all his books, this is the best place to start for somebody with a general interest in the subject, or those who wish to better understand the true place of alchemy in the development of modern scientific method, as well as the history of chemistry. This book contains a powerful argument for the relevance of alchemy in the development of the modern conception of what scientific knowledge should be understood as consisting of, and should dispel for anyone with "eyes to see" the negative rumours about alchemy being foolish superstition. Alchemy was early modern matter theory, deeply concerned with many of the issues modern scientists can't fail to neglect. Now historians of science cannot neglect them either.
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10 of 10 people found the following review helpful:
5.0 out of 5 stars Like a breathe of fresh air, May 6, 2007
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This review is from: Distilling Knowledge: Alchemy, Chemistry, and the Scientific Revolution (New Histories of Science, Technology, and Medicine) (Paperback)
After reading several popular books on alchemy, it was a relief to find this scholarly, yet easy-to-read, history. Moran sets alchemy in context through time and shows how it fits into the scientific revolution. All the major alchemical heavies are there--including some fascinating material on Paracelsus. Also discusses such things as the evolution of the alchemy/chemistry teaching laboratory. Really a satisfying and fascinating read.
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Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
inner alchemist, pleasing novelty, chemical writers, natural physician, fifth essence, chemical medicine, chemical art, preparing medicines, medieval alchemy
Key Phrases - Capitalized Phrases (CAPs): (learn more)
Robert Boyle, Francis Bacon, Andreas Libavius, Middle Ages, Sceptical Chemist, Arnold of Villanova, Georg Ernst Stahl, Johannes Bohn, Roger Bacon, University of Wisconsin Library, Course of Chemistry, Friedrich Hoffmann, George Starkey, Hermann Boerhaave, Hermes Trismegistus, Peter Severinus, Raymund Lull, William Newman
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