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1 of 1 people found the following review helpful:
5.0 out of 5 stars My new favorite...., July 26, 2008
By 
Mamagumby (Long Beach, CA) - See all my reviews
This review is from: Dorothea (Goat Gouda with Basil Oil and Potato Skins) (8 ounce) by igourmet (Misc.)
Dorothea is my favorite cheese for a 'crackers and cheese' snack. It is very smooth and mellow and has a unique flavor that goes well with fruit and after dinner desserts. I don't want to be without it. I will continue to be a 'repeat' customer.
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5.0 out of 5 stars Delicious smooth and creamy cheese, January 2, 2011
This review is from: Dorothea (Goat Gouda with Basil Oil and Potato Skins) (8 ounce) by igourmet (Misc.)
This is my new favorite cheese! It's deliciously smooth, mild, and creamy with a wonderful flavor that to me tastes of basil even though there is no basil in this cheese. I've mostly eaten this with crackers or on it's own. I keep meaning to see if it melts well but I end up eating it all before I get the chance. I've also served this cheese to many friends and it's always a big hit.
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