Dr. Atkins' Age-Defying Diet: A Powerful New Dietary Defense Against Aging [Mass Market Paperback]

Robert C. Atkins (Author), Sheila Buff (Author)

Book Description

Publication Date: January 15, 2001

Millions of people have slimmed down and improved their health with Dr. Atkins' New Diet Revolution. Now Dr. Atkins delivers the next step toward a longer, healthier life.

Discover the powerful anti-aging program utilizing Dr. Robert C. Atkins' innovative nutritional ideas, combined with the latest research on exercise, vitamins, herbs, hormones, and other supplements. This safe, easy-to-follow regimen not only fights age-related illnesses like heart disease, cancer, arthritis, and diabetes, but also dramatically improves the way we look and feel as we age. In this indispensable age-defying guide, Dr. Atkins reveals:

How a low-carb, high-protein diet--rich in both natural and supplementary antioxidants--can significantly boost your immunity

Effective ways to decrease free radicals and increase blood flow to the brain--the key to enhancing mental functioning and memory

How to stabilize blood sugar levels to greatly reduce the risk of cardiovascular disease and Type 2 diabetes

Why hormones keep us young--and how to prevent the hormone decline that comes with aging

Whatever your age, it's never too early to start living the Atkins way of life!

Editorial Reviews

Amazon.com Review

Dump the food pyramid that the American Dietetics Association, the American Academy of Pediatrics, the National Institutes of Health, and the American Cancer Society all implore you to follow for the sake of your health. Take antioxidant supplements (but skip most of the foods that naturally contain these nutrients). Eat a high-protein diet that has received the thumbs-down from major medical and nutrition experts and associations and has been deemed especially dangerous for women, as it depletes the body's calcium stores. If you believe that Dr. Atkins somehow knows better than all those experts and organizations, here's his latest--a plan to defy aging through eating a high-protein, low-carbohydrate diet, taking lots of supplements, optimizing your hormones, detoxifying your body through chelation therapy, exercising, and taking brain-boosters like ginkgo biloba. Free radicals, insulin resistance, sugar--these are the reasons we age, get sick, and get fat, insists Atkins, not dietary fat. Eggs are good for you. The cholesterol you eat does not affect the cholesterol in your blood, he says. He scoffs at "the unholy alliance among the American Heart Association, American Medical Association, American Diabetes Association, and U.S. government in its many manifestations (FDA, Department of Agriculture, NIH, et al.)." One wonders why Atkins thinks all these medical organizations would band together to promote an unhealthy diet and not herald Atkins as a genius if, indeed, he had the answer. --This text refers to an out of print or unavailable edition of this title.

From Publishers Weekly

The author of Dr. Atkins' New Diet Revolution argues here that the use of supplements and a change in diet can eliminate many health problems, including cardiovascular disease, diabetes and stroke. Most diets focus on reducing the consumption of fat rather than cutting back on sugar; according to Atkins, people should reconsider their intake of both. Along with an explanation of how the body processes chemicals, Atkins examines the negative impact of carbohydrates, explaining that their refining "is in reality the greatest unacknowledged cause of death in world history." He discusses the equally damaging impact of free radicals and offers advice on which supplements everyone should be taking, including Vitamin C, Vitamin E and lipoic acid, among others. The actual diet portion of the book is only about 70 pages and does not include a meal-by-meal plan or caloric charts, omissions serious dieters will notice. Instead, Atkins continues to promote the two key principles--everyone, regardless of their weight, must reduce the amount of carbohydrates they consume, and everyone should also eat a variety of antioxidants, primarily from vegetables, fruits and supplements. Atkins's philosophy on taking supplements and eating a range of foods is sound, though other physicians may well question the doses he recommends. Author tour.
Copyright 1999 Reed Business Information, Inc. --This text refers to an out of print or unavailable edition of this title.

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Product Details

• Mass Market Paperback: 416 pages
• Publisher: St. Martin's Paperbacks (January 15, 2001)
• Language: English
• ISBN-10: 0312977018
• ISBN-13: 978-0312977016
• Product Dimensions: 6.6 x 4 x 0.9 inches
• Shipping Weight: 7.2 ounces
• Average Customer Review: 4.2 out of 5 stars  See all reviews (36 customer reviews)
• Amazon Best Sellers Rank: #1,719,432 in Books (See Top 100 in Books)

Customer Reviews

Most Helpful Customer Reviews

143 of 146 people found the following review helpful:

5.0 out of 5 stars You need this book!, January 11, 2000

By 

Jeffrey Capshew "jdcapshew" (New York, NY USA) - See all my reviews
(REAL NAME)   

This review is from: Dr. Atkins' Age-Defying Diet Revolution (Hardcover)

Dr Atkins has synthesized all off the latest research on nutrition and aging and has put together a up-to-date plan to help extend your life and improve the quality too. This is the best book on the subject since the bestselling classic, Life Extension, by Dirk Pearson and Sandy Shaw, from the late '70's. The difference with Atkins book though, is that he cites a lot of credible research that will become accepted at some point by the medical community. He is ahead of his time as usual. The gist of the book is to tell readers what steps they need to take to promote heart and brain health, mostly through diet and readily available nutritional supplements. He contends that many of the most common diseases can be delayed or avoided by following his regimen. This is an important book, a gift from Dr. Atkins to people interested in their own healthful longevity.

111 of 115 people found the following review helpful:

5.0 out of 5 stars This Book Should Be Called Dr. Atkins Life Saving Diet!, January 14, 2000

By 

P. Harris "pete5000" - See all my reviews
(REAL NAME)   

This review is from: Dr. Atkins' Age-Defying Diet Revolution (Hardcover)

Once again Dr. Atkins has forged ahead and set the standard for lifestyle enhancement. Those of you who suffer from unstable blood sugar, and ailments that stem from it must read this book. As a life long suffer of hypoglycemia this program has literally saved my life, plus letting me drop pounds easily and keep them off for years. This new book only adds to his plan, by describing how, through supplementation, to improve your life. His approach is intelligent and well researched, and you come away from reading his books like you read a fun to read medical text rather than some breezy, pie-in-the-sky (no pun intended) diet plan.

76 of 77 people found the following review helpful:

5.0 out of 5 stars Dr. Atkins' - next steps, February 13, 2000

By A Customer

This review is from: Dr. Atkins' Age-Defying Diet Revolution (Hardcover)

Last fall I successfully lost 20 lbs on the Atkins diet - and changed my eating and nutrition habits entirely. Six months into low carb life I have lots of energy and feel good in general. As an added bonus, my husband tried the diet with me to help me with the menus - he dropped 43 lbs and lowered his cholesterol and blood pressure. My goodness. This book came just at the right time when the long term nutrition questions about how to go forward and feel healthy needed answering. Just finished reading this book, and much of the advice has appeal. I find it extremely useful as a guideline for the nutritional supplements that should be part of the daily regimen. I suppose I'll have to make an effort to include kale and spinach in our eating more regularly. We have recommended the diet book to many friends - and everyone who followed the rules lost weight and felt good. Am now sending this book to those good friends and family.