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Unfortunately, many people compromise their health unknowingly through poor dietary habits. Dr. McDougall should know. He suffered a stroke at the age of 18 then developed an interest in medicine. He went on not only to reverse his own health and enjoy life, but to teach thousands how to enjoy good health themselves.
Dr. McDougall is founder and medical director of the nationally renowned McDougall Program in Santa Rosa, California. Based on several years of private practice with thousands of patients and extensive medical research, Dr. McDougall has developed a nourishing, low-fat diet that not only promotes a broad range of health benefits such as weight loss, but more importantly can reverse serious illness, such as heart disease, without drugs.
A graduate of Michigan State University's College of Human Medicine, Dr. McDougall performed his internship at Queen's Medical Center in Honolulu, Hawaii, and his medical residency at the University of Hawaii. He is certified as an internist by the Board of Internal Medicine and the National Board of Medical Examiners. He has authored (or co-authored with his wife, Mary) ten best-selling books about the connection between nutrition and health, and is a frequent lecturer and talk show guest. He enjoys travel, wind surfing, and hiking. A few times a year, Dr. McDougall leads adventure and wellness trips to exotic locations serving McDougall style foods. Guests return feeling fit and healthy.
All of Dr. McDougall's instant meal cups are all-natural, absolutely delicious, very low in fat, satisfying, nutritious, quick and easy to prepare, developed by a medical doctor, free of cholesteral, vegetarian, and non-dairy.
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I take it to work, and it's very fast and easy to prepare.
It has lime in it so I figure that is what I am tasting, but its too much lime flavor and it gets in the way of the spices that are otherwise very good in this soup.
I had someone else try one with the same results, and he eats almost everything.
I thought these soup cups might be a more tasty version of the ramen noodle cups for my family. I do like the convenience of them and how quickly the soup is ready, but I do not... Read morePublished 8 days ago by Michelle Dunn
Okay if you like tangy soup then this is the one for you. It has no meat as you can see it's vegan. I am on a weight loss journey and this soup fills me up and have all the... Read morePublished 23 days ago by T. ERHAHON
I found this soup in the Gluten Free Grocery Section. Be aware...this soup contains YEAST EXTRACT & it is NOT GLUTEN FREE. Read morePublished 26 days ago by Jill Stader
I am not a vegan but I wanted to try these to see if they'd be good in a pinch. I opened the cup, then opened and added the spice packet, added 1 1/3 cups of boiling turkey broth... Read morePublished 27 days ago by David Ray
I take these to work for breakfast & lunch, and I love the Lentil Couscous & Split Pea ones so much that I figured I would give this one a try... I will not be ordering it again. Read morePublished 1 month ago by HB
I don't know how the chips stay crunchy, but they do. And, the hint of lime is just the right touch. I will order again. Thanks!Published 1 month ago by Dharma
We bought these for backpacking. My son ate most of them before we got to the woods. We stretch them in the woods by adding dried chicken and extra beans. Read morePublished 1 month ago by Mr H
Tastes good not great and filling. The chips got soggy of course but it does taste home made so i like that.Published 2 months ago by Meriem
I really love this soup, my husband things it;s bland. It's really salty, though it often results in bloating :( but best for long car rides and plane rides.Published 2 months ago by Lindsay Nixon