"Britain's heir to the throne offers a royal collection of recipes and an intriguing insight into the tastes of his regal ancestors." -- Reuters
"Duchy Originals Cookbook is a cookbook worth savoring." -- Toledo Blade
About the Author
Johnny Acton is an entrepreneurial writer/journalist and the author of The Man Who Touched The Sky. Having worked on a farm as a teenager, Johnny is a keen advocate of sustainable and organic farming and firmly believes in the importance of local, seasonal produce.
Nick Sandler is the Creative Chef for Pret A Manger, so responsible for the lunches of several thousand people. He is also a freelance development chef.
Together, Johnny and Nick have written three other books - Soup, Mushroom and Preserved.