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5.0 out of 5 stars delicious recipes, July 30, 2008
This review is from: Dulce lo vivas/ Live Sweet: La Reposteria Sefardi/ the Sefardi Bakery (Spanish Edition) (Hardcover)
This is a great book if you speak spanish, the recipes are delicious, and the photographs are great also.
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5.0 out of 5 stars Long Time Search, May 18, 2008
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Marsha Scully (Encino, California) - See all my reviews
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This review is from: Dulce lo vivas/ Live Sweet: La Reposteria Sefardi/ the Sefardi Bakery (Spanish Edition) (Hardcover)
The book arrived on time and in good shape. There were handwritten notes and recipes in the front of the book and the rear of the book...I thought I had purchased a new copy but I have no problem with personalization. The book has long sought recipes which I remember my grandmother preparing and I am thrilled to have such a well written book.
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5.0 out of 5 stars just awsome, October 25, 2007
This review is from: Dulce lo vivas/ Live Sweet: La Reposteria Sefardi/ the Sefardi Bakery (Spanish Edition) (Hardcover)
I leaved for a number of years at Tangiers Morocco, and is a refreshment to my past experience. Just beautifull, mi two kids ( born in Tangiers)
have one each too.
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5.0 out of 5 stars Great dessert and pastry collection, May 5, 2007
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MGSWS (Toledo, OH USA) - See all my reviews
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This review is from: Dulce lo vivas/ Live Sweet: La Reposteria Sefardi/ the Sefardi Bakery (Spanish Edition) (Hardcover)
This is a wonderful collection of sephardic dessert and pastry recipes. It is also a cultural glimpse into the language of sephardic spain. You can almost hear the recipes being whispered in your ear. I tried 20 of the recipes, and they work too.
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Dulce lo vivas/ Live Sweet: La Reposteria Sefardi/ the Sefardi Bakery (Spanish Edition)
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