- Kosher Information - OU-D (dairy product made on dairy equipment)
- Allergy Information - May contain traces of nuts
- Unit Dimensions - 12 Circumference x 5.5 Height, Weight - 12 oz.
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Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Product Description
Dylan's Candy Bar's signature Milk Hot Chocolate will make you feel all sorts of snuggly inside. There are approximately 18 servings (12 oz) of premium Belgian chocolate shavings, made from Dylan's very own signature chocolate bars!
In the late 1600s, Sir Hans Sloane, president of the Royal College of Physicians, introduced the culinary custom of mixing the already popular chocolate drink with milk for a lighter, smoother flavor.
Dylan Lauren, CEO & Founder of Dylan's Candy Bar, was immersed from an early age in the worlds of design, art and fashion - she is the daughter of legendary fashion designer Ralph Lauren and artist/photographer Ricky Lauren, after all! But Dylan also had a love for candy, ever since seeing Willy Wonka & the Chocolate Factory at her 5th birthday party.
In the late 1600s, Sir Hans Sloane, president of the Royal College of Physicians, introduced the culinary custom of mixing the already popular chocolate drink with milk for a lighter, smoother flavor.
Although the first Dylan's Candy Bar opened in 2001, the candy emporium began on Dylan Lauren's 5th birthday - with a showing of Willy Wonka & the Chocolate Factory. Dylan was so awed by the candy land of Willy Wonka's factory that it inspired her dream to one day open a candy store.
Dylan also has a great passion for art, which she cultivated during her college junior year abroad in London and Rome. Dylan loved the rich art history of the beautiful European capitals, but she also loved discovering and tasting new candies, and admired how artistically they were wrapped.
Dylan's dream of combining a love of candy and a passion for art became a reality in 2001, when the first Dylan's Candy Bar, located in New York City, opened for business. Since then Dylan has expanded her stores to include locations in Orlando, Houston and Roosevelt Field Mall and East Hampton, both in New York state.
In 200
In the late 1600s, Sir Hans Sloane, president of the Royal College of Physicians, introduced the culinary custom of mixing the already popular chocolate drink with milk for a lighter, smoother flavor.
Dylan Lauren, CEO & Founder of Dylan's Candy Bar, was immersed from an early age in the worlds of design, art and fashion - she is the daughter of legendary fashion designer Ralph Lauren and artist/photographer Ricky Lauren, after all! But Dylan also had a love for candy, ever since seeing Willy Wonka & the Chocolate Factory at her 5th birthday party.
In the late 1600s, Sir Hans Sloane, president of the Royal College of Physicians, introduced the culinary custom of mixing the already popular chocolate drink with milk for a lighter, smoother flavor.
Although the first Dylan's Candy Bar opened in 2001, the candy emporium began on Dylan Lauren's 5th birthday - with a showing of Willy Wonka & the Chocolate Factory. Dylan was so awed by the candy land of Willy Wonka's factory that it inspired her dream to one day open a candy store.
Dylan also has a great passion for art, which she cultivated during her college junior year abroad in London and Rome. Dylan loved the rich art history of the beautiful European capitals, but she also loved discovering and tasting new candies, and admired how artistically they were wrapped.
Dylan's dream of combining a love of candy and a passion for art became a reality in 2001, when the first Dylan's Candy Bar, located in New York City, opened for business. Since then Dylan has expanded her stores to include locations in Orlando, Houston and Roosevelt Field Mall and East Hampton, both in New York state.
In 200
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