- Made with rice corn starch and water.
- No preservatives added.
- Great for stir-fry, deep fry for crunchy mai fun over salad, or for noodle soup.
- Product of Taiwan
Product Features |
Frequently Bought Together
Important Information
Ingredients
Rice, Cornstarch and Water.
Directions
To deep-fry Maifun, pour vegetable oil into pan, at least 2 inches deep; heat to 375 -400 degrees F. Add Maifun, a little at a time. When Maifun comes to the top of oil, remove. Drain briefly on paper towel. Use in salads or as a bed for stir-fry combinations. To soften Maifun, cover with hot water; let stand 10 minutes. Drain well. Coarsely chop, if desired. Add to soups, stews, stir-fry combinations or salads, as desired.
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Rice, Cornstarch and Water.
Directions
To deep-fry Maifun, pour vegetable oil into pan, at least 2 inches deep; heat to 375 -400 degrees F. Add Maifun, a little at a time. When Maifun comes to the top of oil, remove. Drain briefly on paper towel. Use in salads or as a bed for stir-fry combinations. To soften Maifun, cover with hot water; let stand 10 minutes. Drain well. Coarsely chop, if desired. Add to soups, stews, stir-fry combinations or salads, as desired.
Legal Disclaimer
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Nutrition Facts
Product Description
Product of Taiwan, R.O.C.
Product Details
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Most Helpful Customer Reviews
3 of 4 people found the following review helpful:
5.0 out of 5 stars
best rice sticks out there,
By
This review is from: Dynasty Mai-Fan Rice Stick, 6.75-Ounce Bags (Pack of 12) (Grocery)
This is our favorite rice sticks brand. We were getting very tired of competing with people to get this at a local grocery store, often sold-out. Now we're very glad that Amazon.com carries it with much better price (and free shipping).
2 of 3 people found the following review helpful:
5.0 out of 5 stars
Perfect ingredient,
By
This review is from: Dynasty Mai-Fan Rice Stick, 6.75-Ounce Bags (Pack of 12) (Grocery)
This is the exact noodles used for a main-staple Filipino dish (Pancit) I fix for my family every Christmas. It's getting harder and harder to find these noodles in my local grocery. I'm so glad I can find it on-line. Thank you Amazon.com for making it capable for me to find.
5.0 out of 5 stars
Quality Rice Noodles!,
This review is from: Dynasty Mai-Fan Rice Stick, 6.75-Ounce Bags (Pack of 12) (Grocery)
Just like the other reviewers, I find myself competing for this product at the local grocery store. There are not many Asians where I live, and the Asian Aisle at my local Safeway of course is just a narrow shelf. This is perfect for Filipino rice noodle dish [pansit bihon]. The noodles do not fall apart.Gluten-Free!
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