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Eastman Outdoors 39004 Grill Perfect Steakhouse-Flavor Method for Chicken, Ribs, and Brisket
 
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Eastman Outdoors 39004 Grill Perfect Steakhouse-Flavor Method for Chicken, Ribs, and Brisket

by Eastman Outdoors


Currently unavailable.
We don't know when or if this item will be back in stock.


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Product Features

  • 3-step steakhouse-flavor method for chicken, ribs, or brisket
  • 8-ounce bottle of savory-garlic infused oil serves as a marinade
  • 3-1/2-ounce tin of classic-barbecue gourmet dry rub
  • 9-ounce bottle of sweet-and-tangy finishing sauce
  • Measures 2-1/5 by 10 by 11-1/5 inches

Product Details


Product Description

Amazon.com Product Description

Grill chicken, ribs, or brisket to juicy perfection with this restaurant-quality steakhouse-flavor method. The three-step process, specially formulated by professional chefs, includes an 8-ounce bottle of savory-garlic infused oil, a 3-1/2-ounce tin of classic-barbecue rub, and a 9-ounce bottle of sweet-and-tangy finishing sauce. First, apply the unique infused oil blend to uncooked meat in place of a standard marinade. Next, coat meat with the gourmet dry rub, then grill as usual. After removing sizzling meat fresh off the grill, brush with the finishing sauce for tender, delicious results. The gift-worthy flavor-method kit measures 2-1/5 by 10 by 11-1/5 inches.

Product Description

The 3-step flavoring system for restaurant quality chicken and beef. Includes infused oil, dry rub and finishing sauce.

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