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|Length: 4:30 Mins|
I recently took a Chinese cooking class at our local community college and was looking for more recipes to try. Read morePublished 4 days ago by Gregory Graham
The book looks nice. If you are looking for great, easy, great tasting Chinese Recipes, you have to get this book. Read morePublished 9 days ago by rottielvr
My #1 cookbook!!!! I truly miss The Dim Sum carts and evening meals of Chinatown in Downtown Seattle, where I was raised on the most delicious of the Cantonese cuisine. Read morePublished 10 days ago by Jazhara
I love the pictures and the way each recipe is presented! This will make cooking Chinese food easy for me.Published 21 days ago by shaTonya Wooley
Excellent recipes that my family devours! I make stir fry recipes from this cookbook several times a week. Soup recipes are outstanding as well. Read morePublished 1 month ago by radtop
This is more like an autobiography than a cook book. Not very many recipes. Most of them have the same ingredients. The measurements have ounces instead of teaspoon, cup,etc.Published 1 month ago by Happy now
I recommend this book to anyone wanting to get started in Chinese cooking. The author's enthusiasm for Chinese cooking shines through and whets your appetite for learning... Read morePublished 1 month ago by wooden leg