Gone are the old days of a highly restrictive so-called `diabetic diet.` Today`s commonsense guidelines for managing diabetes allow for greater flexibility and enjoyment.In this delicious new cookbook, the editors of Health Magazine present recipes that use tasty, whole foods to provide maximum health benefits and satisfaction. From simple, nutritious breakfasts to hearty, delicious dinners, your customers will be doing the right thing for their health-and their taste buds-with every recipe in this book.
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Most Helpful Customer Reviews
2 of 2 people found the following review helpful:
5.0 out of 5 stars
Favorite book among my collection.,
By P Fernandez (Los Angeles, CA United States) - See all my reviews
This review is from: Easy, Delicious Diabetic Recipes: A Cookbook for a Healthy Life (Hardcover)
I L O V E this book. I'm 1 of 4 members of a gourmet diabetic cooking club and every week we meet taking turns trying new recipes. Most of the recipes I've used come from this book because (1) every recipe has a picture (important to me) (2) the recipes are gourmet in nature, and (3) so far, all the recipes have gotten great reviews from the members of my group. I'm buying more books by this author.
5.0 out of 5 stars
Quite helpful book,
By NJ Cat (North East) - See all my reviews
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This review is from: Easy, Delicious Diabetic Recipes: A Cookbook for a Healthy Life (Hardcover)
This book has helped my family a lot. It is easy to follow, but more importantly, the recipes really are easy, and very tasty. When you want to watch what you eat, it's so important to have alternatives to the old type cooking we used to do - that wasn't all that healthy for some people. I get rave reviews when someone cooks from this book - a great addition to your culinary library. A nice gift book too, presented very well with illustrations.
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