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Easy & Tasty Soups: Farmhouse Kitchen Recipes (Cookbook Updated to include Tasty Slow Cooker Recipes) Kindle Edition

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Length: 39 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Series: Farmhouse Kitchen (Book 1)

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Product Details

  • File Size: 789 KB
  • Print Length: 39 pages
  • Publisher: Deanburn Publications; 2 edition (July 16, 2012)
  • Publication Date: July 16, 2012
  • Sold by: Amazon Digital Services, Inc.
  • Language: English
  • ASIN: B008M72ANI
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Lending: Enabled
  • Enhanced Typesetting: Enabled
  • Amazon Best Sellers Rank: #1,065,932 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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Most Helpful Customer Reviews

1 of 1 people found the following review helpful By Amazon Customer on January 22, 2013
Format: Kindle Edition Verified Purchase
It's chock full of wonderful recipes; I enjoy this little e-book very much. I must have for your cookbook collection.
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4 of 6 people found the following review helpful By marriagecoach1 on October 18, 2012
Format: Kindle Edition Verified Purchase
Continuing my rant against authors who make very short "books" which are really
nothing more than extended pamphlets or at most a chapter. This "book"
contains 12 soups. Why not expand the book into a book and have a lot of
soup recipes. It would sell for substantially more.

My other rant is it is inexcusable not to have a picture of every recipe
in the book because there is no cost to add it like in print books.

I also take issue with her French Onion soup recipe and browning 21/2 lbs of
onions in 2 tbsp of butter, really, not enough. The other thing is that she says to
cook the onions for 3 minutes. Wrong, classic French Onion soup is made with carmelized
well browned onions which give it its rich golden brown color. This takes about
30 minutes. She also makes stock in under 30 minutes when most cooks know that you
need to let stock simmer on the stove or crock pot for 6-12 hours.

Having said the negative let me also say that I appreciate the measurements
being in both grams and pounds. I also appreciate the Arial sans serif font.
I am sick to death of New Times Roman for all the Kindle books. It makes them
look all the same.

John Wilder is a former executive chef and caterer. He changed careers and is
now a marriage, relationship and sexual coach. He is also the author of a soon
to be published marriage and sexual self help book being published in January 2013
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1 of 2 people found the following review helpful By E Frame on October 6, 2012
Format: Kindle Edition Verified Purchase
As an armchair cook and avid collector of cook books and recipes, I have to say that all of these soups sound yummy and relatively easy to make. In fact, I plan to buy some of the ingredients currently missing in my kitchen to try one right away.
Easy to find ingredients (except perhaps for garam masala--for which I had to do an internet search) translated in both lb. & kg., oz. & g. and pints & ltrs. measurements--make this a very usable addition to my collection.
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1 of 2 people found the following review helpful By LjLaPo on August 27, 2013
Format: Kindle Edition Verified Purchase
Easy recipes for the true soup lover. I will be trying plenty of these hearty recipes. Family will love them.
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