Triset De Fonseka's cookbook, Easy Vegetarian Cooking with Herbs and Spices, travels beyond the boundaries of traditional cooking and takes you on a savory exploration of the time-honored, secret recipes from her native country, Sri Lanka. Formerly known as Ceylon, her beautiful and exotic homeland has a strong heritage of succulent cuisine, drawing much from its location in the worlds "spice belt". Triset De Fonseka has captured the very essence of Sri Cuisine with her artful use of a great variety of savory herbs and mouth-watering spices, all presented here in a special collection of 219 elegant yet simple recipes!
Book Description
Product Details
Would you like to update product info or give feedback on images?
|
Customer Reviews
|
There are no customer reviews yet.
|
|||
|
Video reviews
|
Tag this product(What's this?)Think of a tag as a keyword or label you consider is strongly related to this product.
Tags will help all customers organize and find favorite items. |
Sell a Digital Version of This Book in the Kindle Store
If you are a publisher or author and hold the digital rights to a book, you can sell a digital version of it in our Kindle Store.
Learn more
Customer Discussions
|
This product's forum
Active discussions in related forums
Search Customer Discussions
|
Related forums
|
