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Easy Vegetarian Recipes [Kindle Edition]

Instructables Authors
3.5 out of 5 stars  See all reviews (138 customer reviews)

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Book Description

Easy Vegetarian Recipes gives you full step-by-step instructions for crafting Vegetarian dishes that even die-hard meat eaters will love. Learn how to make Effortless Chili, Scrumptious Caponata, and Spicy Pumkin Samosas! All projects, are written by veggie experts, and contain pictures for each step so you can easily make it yourself, even if it’s your first time in the kitchen. Let's get cooking!

Product Details

  • File Size: 7607 KB
  • Print Length: 294 pages
  • Simultaneous Device Usage: Unlimited
  • Publisher: (January 17, 2011)
  • Sold by: Amazon Digital Services, Inc.
  • Language: English
  • ASIN: B004JN04VE
  • Text-to-Speech: Enabled
  • X-Ray:
  • Lending: Enabled
  • Amazon Best Sellers Rank: #1,034 Free in Kindle Store (See Top 100 Free in Kindle Store)
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Customer Reviews

Most Helpful Customer Reviews
120 of 133 people found the following review helpful
1.0 out of 5 stars Not exactly a vegetarian cookbook February 14, 2012
Format:Kindle Edition
So I was pretty excited to spot a free Kindle book called Easy Vegetarian Recipes, and downloaded it to my iPad Kindle app. Opened it up, scanned the table of contents. The first recipe is "Effortless Chili for Cold Days." It's cold out, I like Vegetarian Chili, let's take a look. What's this: "Optional ingredient: Cooked ground beef/turkey." Hmmm. That's a bit odd. Well, it is an optional ingredient, so I suppose that's okay. Weird, though. ... Oh, look at the end of the recipe, there's links to more recipes. Hmmm. "Scrumptious Pot Roast." "Southern Style Smoke Sausage." "Beef Stew." "Chicken Stock." Ooookay. Did I misread the title? Nope. That is definitely Vegetarian not Virginian or Victorian or ... anything that would make these selections make sense. I'm glad it was free, 'cause I'd be upset instead of amused if I'd paid money for this.
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55 of 60 people found the following review helpful
4.0 out of 5 stars Easy Vegetarian Recipes - for Kindle November 19, 2011
By Lauren
Format:Kindle Edition
This is really a wonderful little cookbook, created by the editor of Includes a fully linked Table-of-Contents, and also includes links to the website, directly to the recipes and the individual member who contributed the recipe. There are 12 recipes in all, and each includes nice clear pictures, and step-by-step, very detailed instructions (down to the tiniest details, which is almost over-kill on some recipes, but may come in handy for less-experienced cooks), with pictures for each step. Preparing less common ingredients include further detailed instructions (example: How to "salt and sweat" eggplant).

Most of the recipes also include links to the website, with related recipes.

Because the recipes include each step, the recipes (and photos) are spread over several pages, making it be possibly a little bit too many flipping pages back-and-forth. I noticed one of the recipes had a one-page "printer-friendly" synapses of the entire recipe, and think the entire cook-book could have benefited from this tactic. (This is the only reason I'm giving it 4 stars instead of 5 - would like to have all recipes in a "condensed" version as well).

Some of the recipes included are:

How to Prepare Scrumptious Caponata
Eggplant Parmesan
Fiery Pumpkin Somosas
Veggie Mexican Lasagne (Yummy!)
Easy Vegetarian Chile
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22 of 25 people found the following review helpful
5.0 out of 5 stars True to the Title November 25, 2011
By Carly
Format:Kindle Edition|Verified Purchase
As a vegetarian, I'm always looking for interesting and fun recipes to try out. Often cookbooks will contain a bunch of the same-old same-old in vegetarian cuisine.

I bought this as a whim due to the free list price, and was glad to see that the recipes were unique and tasty-looking. I decided to try out the Fiery Pumpkin Samosas for thanksgiving and though they were very spicy (I think I'll lay back on the chiles next time for my own taste), the instructions were clearly laid out and easy to follow, and the links placed throughout were helpful. And true to the title, they were very simple and easy to make.

I can't wait to try the other recipes in this book. :)

Also, I hadn't noticed until I bought it, but I was pleasantly surprised to find it was constructed from instructables. I'm always happy to support such a great site. I'd love to see other books created by them.
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19 of 22 people found the following review helpful
1.0 out of 5 stars Blah January 28, 2012
Format:Kindle Edition|Verified Purchase
Not very many recipes, some of them include meat, and some of them are repeated (really? how many versions of vegetarian chilli does one need?). As a vegetarian who cooks 6-7 nights a week this was a complete disappointment and uninspiring.
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19 of 22 people found the following review helpful
1.0 out of 5 stars Worst Cookbook EVER! January 17, 2012
By Autumn
Format:Kindle Edition|Verified Purchase
This is more of a picture book than a cookbook. They show a picture for every action they do. There's a picture of hamburger buns, then buns with the spread, then a picture of the buns with spread and mushrooms, then a picture with another ingredient, and so on. Some how there are pictures of people and babies too. This "cookbook" was very hard to use, I had to go through a lot of pages to find the next step or the next recipe. Terrible!
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25 of 30 people found the following review helpful
1.0 out of 5 stars Confused January 17, 2012
Format:Kindle Edition|Verified Purchase
I downloaded what claims to be a vegetarian cookbook and find that the first recipe calls for ground turkey. It was free, and may have been overpriced.
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7 of 7 people found the following review helpful
1.0 out of 5 stars One Star is Too Many! September 17, 2013
Format:Kindle Edition
Wow, where to begin. I've found some excellent Kindle cookbooks (of all types) in the past few months but this isn't one of them.

First off, the formatting in this eBook is so, SO bad!!! The photos are laughable. And of what...not just poor, grainy images of the recipes themselves, but ones showing someone pouring oil in a pan, cutting a piece off a hunk of cheese, a used knife on a cutting board...the list goes on and on. Filler with no reason for being there. If someone is this "challenged" in the kitchen that they need images like these to be included, I think you'd better be staying away from knives and the stove. ;<)

The recipes for the most part are just a bunch of ingredients thrown together in a pot and heated up. No real thought or work put in when it comes to proper seasonings, optimal preparation, etc.

One recipe I noted for Veggie Mexican Lasagna suggested beef/chicken/turkey as options. News flash: these are animal products, not vegetarian!

These might be easy recipes but tasty and memorable...NOT. Keep looking. There are much better choices to be had for vegetarian cookbooks.
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4 of 4 people found the following review helpful
1.0 out of 5 stars Needs to be simplified May 14, 2013
Format:Kindle Edition|Verified Purchase
The recipes are multi page when viewed on the iPad and really a pain to read. Things should be MUCH simpler.
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Most Recent Customer Reviews
5.0 out of 5 stars Easy to make love the pics
I am not really into cooking I usually try to find a good recipe online. I got this book to give it a try. I really like it. Read more
Published 7 days ago by milena
5.0 out of 5 stars Some really good recipes college/working cooks.
I am not vegan but my son only likes meat in a few specific dishes. I really think he'll like the vegan ramen, etc. Read more
Published 9 days ago by "Sandy"
4.0 out of 5 stars great read
i like the recipes, they are all easy to manage, my kids love most of dishes. I have already recommended! this book to my friends!!
Published 15 days ago by Brian
4.0 out of 5 stars Good one
It's very good nice recipe love it .nice innovative idea for vegetables
I didn't not try any of those making yet
Published 1 month ago by mehek fine indian dining
1.0 out of 5 stars Veg for Dummies
If I had paid for this book, I'd be really mad. Crappy recipes, way too many unnecessary pictures, and just badly laid out. A junior high class could have done better. Read more
Published 1 month ago by Lois Vella
1.0 out of 5 stars Recipes that include meat!
What kind of vegetarian cookbooks offer recipes for meat? And actually list meat as optional ingredients? This book is garbage. I deleted it. Thank goodness it was free.
Published 1 month ago by Ella
1.0 out of 5 stars not really even close to being a totally vegetarian recipe collection
I was disappointed in this book. There are still good recipes in it, but some are just meat-centered recipes where they suggest you COULD make it vegetarian... Read more
Published 1 month ago by L. Pearson
4.0 out of 5 stars Good and basic, pretty easy to make Vegetarian Dishes
This book I suggest for the BRAND NEW vegetarian who is nervous about NO MEAT! What I like is the in the beginning of this book the author places the veggie recipes first, then... Read more
Published 1 month ago by Daisy S
4.0 out of 5 stars Good book
good book for people interested in vegetarian recipes. Very detailed with lots of pictures,info, and tips. Only downfall was there wasn't, a lot of recipes to choose from
Published 1 month ago by bgreen
1.0 out of 5 stars unimaginative
I guess this cookbook would be okay for a beginning vegetarian, but there is nothing new for the veteran vegetarian. Not much imagination has been put into the recipes.
Published 1 month ago by Jo
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