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Eat More of What You Love: Over 200 Brand-New Recipes Low in Sugar, Fat, and Calories [Hardcover]

Marlene Koch
4.7 out of 5 stars  See all reviews (128 customer reviews)

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Book Description

April 3, 2012
The hardest foods to give up are the ones you love best - but Marlene Koch says,"you don't have too!" Marlene Koch, author of the bestselling cookbook Eat What You Love: More than 300 Incredible Recipes Low in Sugar, Fat and Calories, has been dubbed a "magician in the kitchen" when it comes to slashing sugar, calories and fat, but never great taste - and here she delivers with over 200 brand-new super satisfying guilt-free recipes (under 350 calories!) that everyone will love!

From Mile High Meatloaf and Chicken Fried Steak with Cream Gravy to Stuffed Black and Blue Steak Burgers to Pizza Pasta Pie and Red Velvet Cupcakes, whether the foods you love are creamy, cheesy and fried, or fresh and fit, you'll find them here - not only healthier - but more delicous than ever!

Here Marlene delivers more; more comfort foods like Sour Cream and Onion Smashed Potatoes and quick and easy Macaroni and Cheese Muffins, more restaurant classics like Chicken Fettucine Alfredo (330 calories versus the usual 1,400!!) and P.F. Chang-Style Mongolian Beef, more slow cooker recipes like Lazy Day Lasagna, more quick 'n' easy recipes like 15-Minute Shrimp Fettucine and Quick-Fix Carmelized Onions, and LOTS more desserts including her Amazing Pecan Pie Cups (with under a teaspoon of sugar in each!), Raspberry Oat Bars, and 90-Calorie Chocolate Cupcakes.

"Marlene's quick and easy, fool-proof recipes are perfect for everyone and every diet!"

Every recipe comes with complete nutrition information including WEIGHT WATCHER POINT COMPARISONS, DIABETIC EXCHANGES AND CARB CHOICES making Eat More of What You Love the perfect companion for weight loss and diabetes diets. Brand-new to this edition you'll also find more options than ever for sweeteners, gluten-free eating, and delicious guilt-free menus.

Dare to Compare: Whoa cupcake! A Peanut Butter Cup Chocolate Cupcake from the cupcake bakery clocks in with over 500 calories and over 2 days' worth of sugar. Marlene's Ooey Gooey Peanut Butter Stuffed Chocolate Cupcakes have just 160 calories and 2 teaspoons of sugar!

Frequently Bought Together

Eat More of What You Love: Over 200 Brand-New Recipes Low in Sugar, Fat, and Calories + Eat What You Love: More than 300 Incredible Recipes Low in Sugar, Fat, and Calories + From Mama's Table to Mine: Everybody's Favorite Comfort Foods at 350 Calories or Less
Price for all three: $58.31

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Product Details

  • Hardcover: 352 pages
  • Publisher: Running Press; 1 edition (April 3, 2012)
  • Language: English
  • ISBN-10: 0762445890
  • ISBN-13: 978-0762445899
  • Product Dimensions: 7.8 x 1.2 x 9.1 inches
  • Shipping Weight: 2.4 pounds (View shipping rates and policies)
  • Average Customer Review: 4.7 out of 5 stars  See all reviews (128 customer reviews)
  • Amazon Best Sellers Rank: #7,066 in Books (See Top 100 in Books)

More About the Author

Bestselling cookbook author Marlene Koch is known as a "magician in the kitchen" for her extraordinary ability to create amazingly healthy yet unbelievably delicious recipes. A nutritionist and professional cooking instructor whose taught the principles of healthy cooking to chef's across the country for the American Culinary Federation, Marlene's "customer top rated" on QVC where she appears regularly, and her books and better-for-you recipes have been featured on television from the "Today Show" to the "Food Network," in print from publications such as Cooking Light, Men's Fitness, and Diabetes Health, to across the web from Hungry-Girl, to iVillage, and about.com.

Marlene she holds a nutrition degree from U.C.L.A. with advanced training in child and adolescent weight management and is a regular contributor to healthy eating and diabetes publications and websites. Marlene resides in California with her two sweet loving boys and husband and is the go-to cook for a big food loving family.

Customer Reviews

All the recipes I have tried so far, I love. TPerrin  |  42 reviewers made a similar statement
The recipes are easy to follow and taste great. M. PACHTER  |  39 reviewers made a similar statement
Most Helpful Customer Reviews
32 of 34 people found the following review helpful
5.0 out of 5 stars What a Great & Easy Book To Read! March 27, 2012
Format:Hardcover|Amazon Verified Purchase
I have been cooking for MANY years & I have all my recipes filed etc BUT this caught my eye on QVC and as she tabulates calorie count,sugars etc as well as sodium -so I purchased this edition.
Very explanatory & easy to follow if someone is new at cooking-pictures plus plus!
A GREAT gift for new cooks too.
The Sodium caught my eye as well as the Caloric Counts...what easy recipes-not complicated & she uses different methods of cooking also.
A very talented gal...her first book- my friends raved about-now I know why.
I think you would enjoy this one & her step methods are so simple too...very good tasting food too!
This Book got me to purchase a little larger slow cooker too & feeze the extras-as it is so simple.
May you enjoy as I have-Happy Cooking!
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22 of 23 people found the following review helpful
5.0 out of 5 stars You MUST get this cookbook!!!! March 25, 2012
Format:Hardcover|Amazon Verified Purchase
Marlene Koch has out done herself AGAIN! I loved her first cookbook, Eat What You Love, so I knew I had to get this one. In just reviewing the recipes, I cannot wait to start cooking!!

I purchased her first cookbook while on Weight Watchers and it helped me so much in obtaining my weight goal. Now with this new book there are MORE recipes to keep me on track!

Cheddar Bay Style Biscuits, James' Pepperoni Pizza Puffs, PF Changs Style Mongolian Beef, Unbelievable Whoopie Pies.....and on and on!!

This cookbook is a MUST for anyone watching their sugar, fat, or calorie intake. I promise, you will not be disappointed!
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18 of 19 people found the following review helpful
5.0 out of 5 stars This will be your GO-TO cookbook March 29, 2012
Format:Hardcover|Amazon Verified Purchase
I am OVERJOYED there is a sequel to Eat What You Love! If you want to cook healthy for your family and guests without losing taste, this is your go-to cookbook...push the other cookbooks to the side. My husband is diabetic and I am a lifetime Weight Watchers member at goal. We are so happy that we don't have to give up tasty food to stay on our healthy food plan following this cookbook. I love how this cookbook is so easy to read and follow, from gathering the ingredients from your pantry and fridge, and then following the instructions to put the dish on your plate. Another great aspect of this cookbook is the ingredients won't break your bank. Most spices, oils and sauces I already have in my pantry/fridge. I would write more, but I have to get back to preparing General Tso's Chicken, page 251. You will be so happy you purchased this cookbook!!!
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19 of 21 people found the following review helpful
2.0 out of 5 stars Eat More of What You Love May 31, 2012
By FranG
Format:Hardcover|Amazon Verified Purchase
I did not realize that so many recipes used artificial sweeteners, I try not to use too much of that, we get enough in drinks. I prefer unsweetened applesauce or some such product. I definitely would not have ordered the two books had I known ahead of time.
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8 of 8 people found the following review helpful
5.0 out of 5 stars Marlene is a genius and lifesaver March 30, 2012
By DAS
Format:Hardcover|Amazon Verified Purchase
After struggling for some time with higher than desired blood sugar levels, I started making recipes from Marlene's Eat What You Love and Eat More of What you Love cookbooks. The recipes are delicious and she's so right: you don't have to give up things you love. I've made Chicken Parmesan, Chicken Fried Rice, Banana Bread, Blueberry Muffins and there is absolutely no reason to make these dishes the high-sugar way. They are delicious! These books are now my "go to" cookbooks and have inspired me to just eat better in general. In my case, my counts are within or below range most of the time now and I feel so much better. Thank you, thank you Marlene for these lifesaving cookbooks!! More please!!
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11 of 12 people found the following review helpful
5.0 out of 5 stars Re-Review: The Sequel is Great! March 26, 2012
Format:Hardcover|Amazon Verified Purchase
Okay, I'm back to edit my review after having tried some of the recipes. Now, I wish I could give this book six stars. I have tried the Big Bowl Carrot Cake Oatmeal, the Buffalo Chicken Salad Sandwich, the Quiche, the General Tso's Chicken and the Pasta Pizza Pie. The Chicken Pot Pie Soup is next. Really? This is healthier eating? Did I mention that I've lost 2 pounds while eating these dishes? If you crave tasty food and are trying to eat healthier or if you are doing weight watchers, this book and its predecessor are essential. These are the recipes that have helped me to make eating better a lifestyle change and not a diet. I got every ingredient I need for every dish at the local Wally-Mart. Some of these dishes freeze really well too. I'm with another reviewer....I'm ready for the next installment. In my kitchen, the first two books are tried and true. I'm Eating What I Love!

My Original Review (Before Trying Recipes):
WOW! I pre-ordered this book in January hoping that it would be as good as the first. It is! I have as many tabs and paper clips in the sequel as I put in the original "Eat What You Love" when I first received it. These books are so exciting. I am doing Weight Watchers, which is a a program that I am drawn too because it does not involve deprivation. If I crave, I will not stick to a weight loss/management plan. Sweet tooth, take-out, crunchy, creamy, cheesy, slow-cooked and comfort food...Together these books have a cure for whatever I'm craving and I can keep on losing weight. Just like the first book, this one contains easy recipes with common ingredients that anyone can further modify with little effort (if necessary) to meet their specific needs.
... Read more ›
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7 of 7 people found the following review helpful
Format:Hardcover|Amazon Verified Purchase
I have the first book and it too is very good, but this sequel is WONDERFUL!!! I can honestly say I've used it almost daily and have not been disappointed. Even my picky family cannot tell how healthfully they are eating. I'm enjoying the book so very much. I truly didn't know that familiar foods could be made to taste so good. Please keep up the good work!
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Most Recent Customer Reviews
4.0 out of 5 stars well done
have not had this very long, and have only made the lasagna-it was good. I am not cooking fanatic, and not one very adventerous
in the kitchen.
Published 21 days ago by donna tiffany
5.0 out of 5 stars Even more yummy stuff.
As in the earlier cook book by Marlene Koch, "Eat What You Love", this book has so many options that the whole family will love. And they are healthy for you. Read more
Published 27 days ago by Debra Poore
3.0 out of 5 stars Not the best cookbook I have ever bought.
A lot of the recipes are pretty complicated, and just not what really grabs me. Maybe for someone else, but not for me. Sorry.
Published 1 month ago by Missiebear
5.0 out of 5 stars Like Alot
I like this cookbook, have tried several of the recipes and like them. Good way to cut fats in your diet.
Published 1 month ago by Jo
5.0 out of 5 stars This is a great cookbook
I have bought 4 of these books for friends once they seen mine they wanted one. If you are thinking about buying this cookbook just order it you will be happy you did.
Published 1 month ago by Lynn Barker
3.0 out of 5 stars Never buy a Kindle Cookbook
The recipes are good but very difficult to retrieve. Have to go to index which isn't listed so you have to go to the end of the book and scroll through it and click on link. Read more
Published 1 month ago by Theresa Daly
5.0 out of 5 stars good for novice chefs and food lovers
lot of good lo cal recipies, sent a copy to my daughter, real simple recipies and good tasting . written very well
Published 1 month ago by helen thielaen
5.0 out of 5 stars One of the best cook books we have ever purchas3ed, and I am a cook...
We like this books so much that we bought tow of them to give to our grown children for Christmas this year. They love it too. Healthy, and easy to make and follow. Read more
Published 1 month ago by William T. Morecraft
5.0 out of 5 stars a life saver
Buy this book if you need to eat healthy. A lot of good, simple and quick recipes that taste good too. My family cannot beleive that we are watching our calories and fats. Read more
Published 2 months ago by Sharron Toliver
5.0 out of 5 stars Yummee .
So far have tried four of the recipes . Very good . Tasty , and does not have that ... " these are not real ingreidents " effect . Am happy with the book .
Published 2 months ago by Lee
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