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Eat the Weeds Paperback – March, 1995

8 customer reviews

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Editorial Reviews

Review

Shop at your local meadow market - as close as your own back door - and enjoy over 150 wild vegetables which enhance health and well-being through the advice of this guide, which covers how to locate, prepare and preserve the 'weeds'. Color photos would have been even more helpful than the printed word; but this classic covers grounds few others can touch. -- Midwest Book Review
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Product Details

  • Paperback: 254 pages
  • Publisher: Keats Pub; 2nd edition (March 1995)
  • Language: English
  • ISBN-10: 0879836261
  • ISBN-13: 978-0879836269
  • Product Dimensions: 0.8 x 6.2 x 9.2 inches
  • Shipping Weight: 13.6 ounces
  • Average Customer Review: 4.9 out of 5 stars  See all reviews (8 customer reviews)
  • Amazon Best Sellers Rank: #2,046,456 in Books (See Top 100 in Books)

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7 of 8 people found the following review helpful By Lanier Cordell on December 31, 2010
Format: Paperback Verified Purchase
A valuable publication for anyone who wants to identify edible plants growing wild and to learn how to use them for optimum nutrition
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4 of 4 people found the following review helpful By G. Scott Perry on May 13, 2013
Format: Paperback Verified Purchase
This is a must have resource for all families living in the country. It can also save you a fair amount of money at the grocery store.
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3 of 3 people found the following review helpful By R. Taber on August 9, 2013
Format: Paperback Verified Purchase
Lots of great information.You can not go wrong buying this book.
You will be pleased with the information in it.
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2 of 2 people found the following review helpful By Doris C. West on April 30, 2014
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A very helpful book. The pictures are excellent and can help even a novice identify the healthful weed. Weeds are only weeds until someone finds out how delicious and good for you they are.
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