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7 Reviews
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8 of 8 people found the following review helpful:
5.0 out of 5 stars An easy study
This book is great for young children, from K-4 through about second grade. It takes the basic and simplest concept that a fraction is a part of a whole and that a whole can be divided equally into fractions (1/2, 1/3 and 1/4), and illustrates the concept. the illustrations are photographs of two children eating food, showing the food whole and then divided. The...
Published on September 14, 2000 by reviewer1

versus
1.0 out of 5 stars Never received item ordered!!!
I waited on the book to come and it never came. I was very disappointed that I never received the order! However I did get a full refund for the product.
Published 23 months ago by Mary Epperson


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8 of 8 people found the following review helpful:
5.0 out of 5 stars An easy study, September 14, 2000
This review is from: Eating Fractions (Hardcover)
This book is great for young children, from K-4 through about second grade. It takes the basic and simplest concept that a fraction is a part of a whole and that a whole can be divided equally into fractions (1/2, 1/3 and 1/4), and illustrates the concept. the illustrations are photographs of two children eating food, showing the food whole and then divided. The children are exuberant and their excitement seems to come through the very pages of the book. An excitement that is contagious!

A young child quickly grasps the fraction concept and can, after one or two times through the book, tell you what is a fraction. It's easy to expand and test understanding with simple questions like--if you had two muffins, how many thirds would you have? (My six year old got this right the first time through the book, just from the book, and without any previous introduction of fractions.) So the book is designed for immediate success, and hence self esteem and builds an "I can do it" attitude about math.

The recipes in the back look yummy, but I haven't tried them yet, so can't comment on them. But I do plan on trying them, and cutting the results into "fractions."

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5 of 5 people found the following review helpful:
5.0 out of 5 stars Yum!, May 3, 2000
By A Customer
This review is from: Eating Fractions (Hardcover)
Bruce Macmillan's photography makes children "crave" to learn more about fractions. The photographs depict children sharing delicious treats by dividing them into equal parts. In the back of the book, Mr. Macmillan includes recipes for his tantalizing treats. This is an excellent book for teachers and parents to use to introduce fractions to young children.
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2 of 2 people found the following review helpful:
5.0 out of 5 stars cute book, June 20, 2002
This review is from: Eating Fractions (Hardcover)
This book has colorful photos and is an excellent in content. It is a great source for children who are trying to learn the concept of fractions/math. A great book and a fun way to learn.

My son really enjoyed this book. Quick and to the point!

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1.0 out of 5 stars Never received item ordered!!!, March 8, 2010
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This review is from: Eating Fractions (Paperback)
I waited on the book to come and it never came. I was very disappointed that I never received the order! However I did get a full refund for the product.
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4.0 out of 5 stars Simple Fraction Illustrations, April 3, 2009
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This review is from: Eating Fractions (Paperback)
This basic book is intended for a 3-6 year old. It's simple text and illustrations convey the intent and help young readers to be able to visualize fractions. The clothing in the book is dated (late 80s), but useful book.
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5.0 out of 5 stars Eating Fractions, February 28, 2009
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This review is from: Eating Fractions (Paperback)
Recommended by teacher. Wonderful way to teach children fractions. Fast shipping, excellent service.
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5.0 out of 5 stars fractions, February 4, 2009
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This review is from: Eating Fractions (Hardcover)
excellent service fast delivery and quality product! though I* didnt realize it was so primary-aged
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This product

Eating Fractions (Scholastic Big Books)
Eating Fractions (Scholastic Big Books) by Bruce McMillan (Paperback - Oct. 1993)
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