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Darren McGrady served as chef for the Royal Family of England for more than fifteen years, including four years as the private chef of Princess Diana. He is currently a private chef in Dallas.
I've had the book for two years, and I've made about a dozen of the recipes.
The recipes were well photographed and reading about the history of them in relation to the family was interesting.
I would recommend this lovely book to anyone who loves to cook and enjoys reading tidbits about the Royal Family.
Enjoyed this book very much. It was fun and educational to learn about the palace kitchens!Published 2 months ago by lucy
its an intersting look at palace life, its half cookbook and half related stories of the royal family quite a few of princess diana i promised myself i would make some of the... Read morePublished 3 months ago by mlmoore
This is not only a receipe book but a history of England's castles. The reecipes are so good. easy to prepare and fun to know the history of each.Published 3 months ago by Lisa Anderson
I loved reading this book as well as looking at the pictures. It is also entertaining to learn a little more about the royal family, especially Princess Diana. Read morePublished 6 months ago by BB9
This book truly was a fascinating read, let alone recipe source. Who knew you never cut the Queen's sandwich on the diagonal?! You'll have to read to find out why. Read morePublished 7 months ago by TS Hill
We enjoyed this book and plan to use some of the recipes in the future. It is also a beautiful looking book.Published 9 months ago by Lilo von Possel
Lovely photos, great insider stories. Few recipes I would use but for someone who enjoys such cuisine would be very handy. Read morePublished 9 months ago by VALERIE RANDALL