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  • Eden Foods - Agar Agar Sea Vegetable Flakes - 1 oz.
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Eden Foods - Agar Agar Sea Vegetable Flakes - 1 oz.

by Eden

Price: $11.99 ($11.99 / pieces) & FREE Shipping on orders over $35. Details
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  • Eden Agar Agar Flakes (Kanten) is a vegetable gelatin made of a variety of sea vegetables with strong thickening properties
  • Eden Foods
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Eden Foods - Agar Agar Sea Vegetable Flakes - 1 oz. + Parrish Magic Line 7.5 Inch x 3.5 Inch Medium Loaf Pan + Blanched Almond Meal Flour, 5 lbs.
Price for all three: $67.39

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Product Description

Eden Foods Agar Agar Sea Vegetable Flakes - 1 oz (28 g) Eden Foods Agar Agar Sea Vegetable Flakes are a traditional odorless, tasteless sea vegetable gelatin created by a long, slow process that combines a mixture of red algae sea vegetables of the Gelidium species. Eden Foods Agar Agar Sea Vegetable Flakes is highly prized as a natural, pure vegetable quality gelatin and a much healthier alternative to commercial animal, chemical gelatins. Unlike commercially produced agar agar flakes, Eden Foods Agar Agar Sea Vegetable Flakes are naturally made without the use of sulfuric acid as a softening agent or inorganic bleaches and dyes used to whiten the sea vegetables and rid them of their odor. Simple boiling and air drying Eden Foods Agar Agar Sea Vegetable Flakes makes it a superior quality, pure vegetable gelatin, containing no animal products or chemicals. Eden Foods Agar Agar Sea Vegetable Flakes are very low sodium, low calorie, fat and cholesterol free. The eight varieties of wild sea vegetables used in Eden Foods Agar Agar Sea Vegetable Flakes are hand harvested from pristine temperate waters in the autumn then spread out on beaches to naturally sun dry. In the winter the dried plants are transported to the mountains where they are cooked several hours in water to soften them. This thick mixture is poured into trays and allowed to gel before cutting into bars. The bars are placed outside in snow covered rice fields, on bamboo mats suspended from short bamboo frames. During the cold of the night the gelled bars freeze solid and ice forms on the surface. In the morning when the temperature rises, the ice melts and runs off. The bars are left to repeatedly freeze and thaw for 10 days. After 10 days all of the moisture disappears resulting in lightweight, off-white bars of agar. The bars are then crushed to produce Eden Foods Agar Agar Sea Vegetable Flakes. The flakes are easy to use, do not require long soaking and quickly dissolve in hot water or juice.

Product Details

  • Product Dimensions: 3.7 x 0.6 x 4.4 inches ; 2.4 ounces
  • Shipping Weight: 2.4 ounces (View shipping rates and policies)
  • ASIN: B0017OAKLM
  • UPC: 024182159318
  • Item model number: 65090-BA
  • Average Customer Review: 3.7 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon Best Sellers Rank: #56,168 in Health & Personal Care (See Top 100 in Health & Personal Care)
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Most Helpful Customer Reviews

11 of 11 people found the following review helpful By J Steck on March 25, 2013
Makes a vegan gelatin (jello). I make a blueberry raspberry tart with it.

(A seaweed gelatin substitute. Easy to use flakes ideal for pie fillings, jellies, preserves, kanten, custards, and vegetable or fruit aspics. Wild, hand harvested sea vegetables with strong thickening properties are naturally prepared and dried in the mountains using only winter freezes and thaws. Agar agar bars and flakes are a vastly superior option to 'rendered' gelatin. Enjoy sea vegetable benefits that are very low sodium and easy to use. Called 'kanten' in Japan. Fat free and very low sodium. kosher pareve)

First I make the filling
On the stovetop with low heat, add 1 cup of raspberries, and 1 cup blueberries fresh or frozen.
1 tablespoon of Agar Ager.
3 tablespoons of coconut palm sugar.
Then juice One cumber, a 1 or 2 inch piece of ginger, one pear, one apple, and one tangerine.
Add the juice to the berries and heat till it thickens a bit.
I use 2 half baked pie shells, pour it in the heated mixture in them.
Bake in the oven at around 225 degrees for 25 minutes.
Let it cool, serve alone or with whip cream
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2 of 2 people found the following review helpful By Jade on June 2, 2013
Verified Purchase
I was looking for an alternative to corn starch and this works great! I wish it came in a little bit larger package but otherwise no complaints.
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2 of 24 people found the following review helpful By M. Ujakovich-gometz on November 1, 2012
I think the listing is messed up, or the picture is wrong. The picture is of dryer sheets and the listing is for the Agar flakes
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