|
|||||||||||||||||||||||||||||||||||
|
3 Reviews
|
Average Customer Review
Share your thoughts with other customers
Create your own review
|
|
Most Helpful First | Newest First
|
|
3 of 3 people found the following review helpful:
5.0 out of 5 stars
A great overview of what's best in the various regions of FR,
By A Customer
This review is from: Edible France: A Traveler's Guide (Paperback)
This book is NOT a listing of restaurants... It's much better than that! It is a region-by-region guide to the gastronomic specialties of France. I particularly liked the format which provides a general overview for province or region, then proceeds to list specifics in a series of box-type menus, followed by personal anecdotes. The best seasons to buy, local market days, suggestions for ordering, pitfalls to avoid... they're all included here. A most entertaining and interesting sourcebook, it's well worth taking with you on a voyage to 'la belle France.'
1 of 1 people found the following review helpful:
5.0 out of 5 stars
Interesting and informative,
This review is from: Edible France: A Traveler's Guide (Paperback)
This book is informative in every sense of the way. Doing a project for French class first made me look to this book but, the author opens you up to a totally different world. If you are looking to go to France or even if you would like to enhance your knowlege of the country I greatly recomend it.
5.0 out of 5 stars
Interesting and informative,
This review is from: Edible France: A Traveler's Guide (Paperback)
This book is informative in every sense of the way. Doing a project for French class first made me look to this book but, the author opens you up to a totally different world. If you are looking to go to France or even if you would like to enhance your knowlege of the country I greatly recomend it.
|
|
Most Helpful First | Newest First
|
|
Edible France: A Traveler's Guide by Glynn Christian (Paperback - Oct. 1996)
Used & New from: $0.01
| |
| ||
