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46 of 48 people found the following review helpful
I've owned this slicer for many years and have been very happy with it. When I saw some of the mixed reviews on Amazon I decided to make this video review in order to show it in action.

By the way, when I showed how to dice the egg I could have turned it on the third cut so that it cut it into little square diced cubes instead of the longer pieces like I did on this video. Either way it works well.

If I lost this slicer I would immediately replace it, I have grown to depend on it that much. For me it works great so I give it 5 stars. I hope that you find my review to be helpful.

Rasta Fire Hot Sauce, 6.8 fl oz
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7 of 8 people found the following review helpful
on April 1, 2005
This "egg" slicer is great! Not only does it slice eggs, it also slice mushrooms perfectly. Much better than a food processor and more even slices than by hand (and quicker too). I used this slicer to slice the mushrooms for a pork dish for 150 people and it was quick and the slices were all uniform and neat.

Heavy duty too. Well worth the price.
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10 of 13 people found the following review helpful
on April 10, 2006
This product is poorly designed. It appears to be very sturdy but soon broke. The case itself is very heavy but the cutiing wires are flimsy and quickly broke. Mow I am left with a very sturdy, inoperable tool. You should sell replacement wires!
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1 of 1 people found the following review helpful
This is exactly the tool I was looking for to dice my eggs for salad. Here's how I do it; it couldn't be easier. I'd been using two different tools to do the job that this performs all in one. Now I can eliminate the ancient wedging tool I was using. My old slicing tool is good for mushrooms and strawberries, though, so I'll keep that one. It has strong wires and works fine for harder jobs. The wires on this tool are perfect for hard boiled eggs, however and so far, they have served me well.

With both cutting disks open, I set the peeled hard boiled egg up on end in the base tilted slightly toward the hinge to allow for the close proximity of the wedging disk. By closing the wedge disk down over the egg I have lovely wedges if I want to add them as is to a green salad, but I seldom do that. Instead, I re-position the egg to lay down sideways in the base, then I close the slicing disk over it while I hold the unit inverted over the bowl so the resulting diced egg pieces fall right into it.

The two operations are enough to make a nice small dice that is just right for egg salad. I watched Timothy's video showing how he uses only the slicing disk and re-positions the egg twice, but I guess I'm not dexterous enough because I made a mess when I tried it. My method produces quite an acceptable dice and works better for me. I've been doing it for years with the two devices and am delighted I can now achieve the same result with just this one.

While the wires may not be strong enough for other things, they are perfect for eggs, giving clean cuts with little pressure. If you're an egg salad lover, I highly recommend this little gadget.
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1 of 1 people found the following review helpful
This thing is a big piece of junk. It lasted about an hour before the wire started pulling out of it- not even using it hard, taking it easy. It's criminal to put this kind of trash on the market and ask people to spend money on it.
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on June 19, 2012
The is the second slicer I have purchased. The first lasted nearly eight years of service in the kitchen before a wire broke. With that high reliability I could not switch to another brand. This product is well made. Sturdy metal construction with taut metal wires well secured into the frame. The different slicing patterns give my wife some variability in food presentation and help keep the hard boiled eggs appealing to the kids. Works great with mushrooms as well. Strawberries work as long as they are ripe. We broke a wire slicing a hard strawberry. (If you are looking for a strawberry slicer, I recommend Joie Simply Slice Strawberry Slicer-- wife loves it ) I looking for another eight years of service from this egg slicer.
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on January 5, 2014
I purchased this to replace another brand I had been using that is getting worn because the housing is plastic. I figured the aluminum housing on this one would be more sturdy which it is so that's not what is disappointing. What is disappointing how ever is that it has trouble slicing through the eggs. It tends to crush them as it goes through them. Another design flaw that I find is that the egg cradle is oblong which is fine if you only want to slice the eggs width wise, if you want to slice them length wise they will not fit in the cradle. It also makes it difficult if you are slicing extra large eggs.
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on November 21, 2014
Product that came was not the product in picture. I was specifically looking for the one in the picture, as I had had one previously, and one of the wires snapped, but I love the quality and the compact size/multiple options for slicing. The one that came was bigger, all metal, and HEAVY. I was excited to find the one in the picture, as I had been looking everywhere for it, and had not been able to find it. I gave three stars because the product functioned, but was not what was described.
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on February 2, 2014
This egg slicer seemed practical with the ability to slice or quarter eggs....first time use, no problem. It wasn't really easy to clean, but I got it cleaned up. Upon using it the second time, one of the side "strings" caught on the base that holds the egg and the string bend!
For what I paid.....I expected better precision with the item. I bent the string back to it's approximate location....we'll see how it handles future egg slicing. Spend your money on another model!
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4 of 6 people found the following review helpful
on May 27, 2005
This is a VERY heavy-duty egg slicer, which I like, but it is very hard to clean. There are very deep crevices and many nooks and crannies for egg to get caught in. Nevertheless, it is worth it to have an egg slicer with wires and other parts that won't get bent out of shape.
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