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El Caribe: UN Paraiso Culinario (Culinaria) (Spanish Edition)
 
 
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El Caribe: UN Paraiso Culinario (Culinaria) (Spanish Edition) [Hardcover]

Rosemary Parkinson (Author), Clem Johnson (Photographer), Ruprecht Stempell (Photographer)
5.0 out of 5 stars  See all reviews (2 customer reviews) |

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Product Details

  • Hardcover: 460 pages
  • Publisher: Konemann (March 1999)
  • Language: Spanish
  • ISBN-10: 3829032889
  • ISBN-13: 978-3829032889
  • Product Dimensions: 11.5 x 9.7 x 1.6 inches
  • Shipping Weight: 5.5 pounds
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #1,577,203 in Books (See Top 100 in Books)

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5.0 out of 5 stars (2 customer reviews)
 
 
 
 
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2 of 2 people found the following review helpful:
5.0 out of 5 stars Caribe is paradise, November 3, 2001
This review is from: El Caribe: UN Paraiso Culinario (Culinaria) (Spanish Edition) (Hardcover)
This book clearly explains why Caribe is paradise. With so many pictures, one feels like is on a vacation. There are maps, excellent descriptions and the recipes! Lots of information that I thought was lost. Typical dishes and how they came to be. Plants and their uses. Cultures within the Caribean. Enough history to spike our curiosity. A must read before you visit and a must have if you live here. What a cookbook! Warning: Do not read this book if you are a local living overseas. This book will cause you to forget why you left and make you return home.
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5.0 out of 5 stars Caribe, September 20, 2008
By 
Ariel I. Battafarano "Mad_Battata" (Argentinean, Living in Salt Lake City, Ut USA) - See all my reviews
(REAL NAME)   
This review is from: El Caribe: UN Paraiso Culinario (Culinaria) (Spanish Edition) (Hardcover)
spanish book, about Caribbean food, going country per country. Not fool on recipies, but very well explained.
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