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Long day at the office? In a hurry to get the kids to soccer practice? Hungry for more than just a sandwich? With Emeril 20-40-60, even if you're short on time, you don't have to sacrifice getting a freshly prepared, satisfying meal on the table. Divided into three sections, this brand-new cookbook is Emeril's first ever to organize mouthwatering home-cooked meals according to time. You'll find recipes you can make in 20 minutes or less, 40 minutes or less, or around 60 minutes, so now you can make the meals you want in the time you have.
How about Orange, Walnut, and Goat Cheese Salad (19 minutes) or Spicy Pork Wraps with Creamy Coleslaw (26 minutes)? If you're really in a hurry, you can whip up the Simple Italian Wedding Soup (11 minutes). If you have more time to spare, try the Shrimp and Zucchini Fritters (35 minutes) or splurge on the Pork Loin with Apples and Prunes (60 minutes).
Finally, here is a cookbook designed to help you make cooking a part of your busy life. Whatever the amount of time you have, there's a delicious recipe in Emeril 20-40-60 that will fit your schedule.
So far my family & I have liked all of the recipes that we have tried.
That is, what will prep take, how will you cook the dish, and how will that dish coordinate with the other things you are preparing for the meal.
This book offers a wide variety of dishes ranging from what the book states right on the front page,20-40-60 minute meals.
First, I'll admit what we made so far was Ok.
Second, the build quality of the book is very poor, the spine breaks easily and pages start falling out. Read more
Haven't received it, but used a few recipes shared by a family member. I made the chicken chili and my husband loved it and said to put it on the top 5 list. Read morePublished 1 month ago by Amazon Customer
Really great cook-friendly book. I've been slowly working my way through the book and each recipe is simple to make and very clear to prepare. Read morePublished 7 months ago by Linda C. Chambers
After making a few of these recipes my book started to fall apart. I love everything that I have tried from the book, especially the green beans with bacon! Read morePublished 10 months ago by Ronald Carey
Arrived as scheduled and in the condition it was described as and the price was great. The recipes are easy to make and not to mention deliciousPublished 10 months ago by J. Avalos
LOVE the recipes. Emeril's recipes are quite dependable. I do not think this is meant to be a main source cook book, like The Joy of Cooking cook book.....but a great add on. Read morePublished 11 months ago by Savy Shopper
I have another of E's books, but this one is so down to earth, so approachable, so user-friendly, that it wins my vote as "Best," hands down. Read morePublished 11 months ago by Joanne