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Emeril's Kicked-Up Sandwiches: Stacked with Flavor Paperback – October 16, 2012
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From the Back Cover
More than 100 simple, flavorful recipe s for the world's best sandwiches and the bread s and condiments that make them shine!
From classic favorites to unique culinary creations, Emeril's Kicked-Up Sandwiches serves up recipes for every skill level and palate. Whether it's a savory breakfast wrap, an easy on-the-go lunch, or a satisfying supper, here are delicious possibilities catering to any meal:
Emeril's Kicked-Up Sandwiches goes beyond generic tuna salad and turkey on whole wheat, introducing a range of international flavors, as well as combinations of hearty breads and versatile, flavorful condiments for any occasion—and even leaves room for dessert. With recipes that save time without sacrificing flavor, Emeril's latest cookbook is sure to delight sandwich lovers everywhere.
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Top Customer Reviews
There is a good introduction with advice on making good sandwiches. Some of the sandwiches that he says are for travel, I would hesitate to leave unrefrigerated and he gives no advice on how long they can `travel' and still be okay, especially an egg salad sandwich.
Personally many of these recipes require more work than I care to commit to a sandwich; but if you wish to impress or enjoy a more complicated sandwich then this book is for you. The recipes are not that hard, just at points require a lot of ingredients and preparation and that is without making your own bread or the sauces - both of which have excellent recipes.
We have enjoyed sandwich Nicoise, eggplant muffuletta, New Orleans-style olive salad, smoked sausage sandwiches with beer braised onions was a particular favorite, crab Louie sandwich, cheddar and green onion biscuits, and chocolate wafers with peanut butter fudge.
It is a nice book to add to your cookbook collection, especially if you are a sandwich lover.
|Length: 2:16 Mins|
Most Recent Customer Reviews
A wide variety of sandwich recipes that all look delicious. If you’re really into cooking, there is a section about making your own bread and condiments with great easy to follow... Read morePublished 10 months ago by James Clooney
Everything I have ever made in here has been amazing. Some are hard to find ingredients and involved but some are so easy. A great mix!Published 15 months ago by Allison Bury
These sandwiches are works of art. I don't come anywhere near having the ingredients to make any of them. Read morePublished on August 6, 2013 by C. Schaefers
If you are tired of the same old sandwich supper nights, get inspired by the recipes in this ebook available at most libraries.Published on June 3, 2013 by RoseGardener
I first reviewed this cookbook as a loaner from the library. Had to have it. So many ideas for great sandwiches. Have tried a lot of them and they are really great.Published on May 5, 2013 by JOAN S. GILMAN
Have not made any sandwich yet, but look forward to making some of his sandwichs. Looks yummy and easy to make which I wll be using for an upcoming event.Published on April 7, 2013 by Cheryl Wong
there are some great sandwiches in this book I am very pleased with it, looking forward to trying all the sandwichesPublished on March 14, 2013 by Nancy L. Ellis