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Emile Henry Flame Top Braiser, 3.4 quart

by Emile Henry

List Price: $170.00
Price: $163.13 & this item ships for FREE with Super Saver Shipping. Details
You Save: $6.87 (4%)
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Color: Azur
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Product Features

Color: Azur
  • Made of Burgundy clay, can be used directly on a gas flame or an electric or halogen hob without a diffuser, without any fear of cracking or breaking.
  • Stove top, oven, broiler, and microwave safe: Flame top pieces can go directly from a freezer or refrigerator, to a hot oven, to the table.
  • 4.2qt capacity, perfect for brazing, heat conduction and for slow, natural cooking.
  • Up to 30% lighter than many types of comparable metal cookware
  • Easy clean up: dishwasher safe

Product Details

  • Product Dimensions: 12 x 12 x 2.8 inches ; 9 pounds
  • Shipping Weight: 13 pounds (View shipping rates and policies)
  • Shipping: This item is also available for shipping to select countries outside the U.S.
  • Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
  • ASIN: B001WAL1Q4
  • Item model number: 534593
  • Amazon Best Sellers Rank: #132,841 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
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Product Description

Color: Azur

Emile Henry Flame-Top ceramic cookware is light and versatile, an innovative breakthrough in ceramic technology. Our new line of Burgundy Clay Flame-Top ceramic products work directly on any stove top (gas, electric, glass or halogen hob), without any fear of cracking or breaking. Much lighter, (30% lighter), than many types of comparable metal cookware products, Flame-Top is microwave and dishwasher-safe, goes under the broiler, and can go directly from a freezer to a hot oven. The incredibly gentle heat distribution properties of Burgundy Clay makes it a cooking vessel perfect for braising, browning and slow cooking. Flame-Top products cook evenly and thoroughly when used on top of the stove, in the oven or even in the microwave. Enhancing this gentle cooking action are raised dots on the inside of each lid that evenly distribute evaporated juices directly back into the cooking food. This self-basting technique produces a more thoroughly cooked, tender and moist dish than with traditional lids, which force liquids to run down the sides of the pot. Emile Henry Flame-Top ceramic cookware is light and versatile, and better brings out the flavors of all cooked foods.

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Color: Azur