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Entrees from Your Bread Machine (Nitty Gritty Cookbooks)
 
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Entrees from Your Bread Machine (Nitty Gritty Cookbooks) [Paperback]

Donna R. German (Author), Mike Nelson (Illustrator)
3.6 out of 5 stars  See all reviews (8 customer reviews)


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Paperback $8.95  
Paperback, September 1, 1996 --  

Book Description

September 1, 1996
This collection shows innovative recipes that use the bread machine to create the "main event" at every meal.


Editorial Reviews

About the Author

If it contains flours and grains, Donna Rathmell German has probably written a book about it! She is the leading expert on bread machine baking, and the author of many books on the subject, including The Bread Machine Cookbook series, The Pasta Machine Cookbook, The Best Pizza is Made at Home and The New Book of Waffles and Pizzelles.

Product Details

  • Paperback: 171 pages
  • Publisher: Bristol Publishing Enterprises (September 1, 1996)
  • Language: English
  • ISBN-10: 1558671455
  • ISBN-13: 978-1558671454
  • Product Dimensions: 8.3 x 5.3 x 0.5 inches
  • Shipping Weight: 7.8 ounces
  • Average Customer Review: 3.6 out of 5 stars  See all reviews (8 customer reviews)
  • Amazon Best Sellers Rank: #1,774,639 in Books (See Top 100 in Books)

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Customer Reviews

8 Reviews
5 star:
 (4)
4 star:
 (1)
3 star:    (0)
2 star:
 (2)
1 star:
 (1)
 
 
 
 
 
Average Customer Review
3.6 out of 5 stars (8 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

40 of 41 people found the following review helpful:
5.0 out of 5 stars Very helpful book!, June 15, 1999
By A Customer
I bought this book several years ago and have enjoyed many of the fish and chicken recipes in it. With our hot weather in Texas, and only baking for two of us, I've found this works out beautifully and cuts down on the electric bill! I tried to find a copy to give to my mother and have not been able to find it -- so I'm ordering a copy for her!
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18 of 18 people found the following review helpful:
4.0 out of 5 stars Fast and easy to prepare meals, July 4, 2001
By A Customer
I have tried four of the recipes from this book and have enjoyed them all. The ingredients are common or easy to find, and you don't need any special appliances besides a toaster oven. Great for one or two person meals. For groups of people, the appetiser section has good ideas, so you can cook the meal in your main oven and heat appetisers in the toaster oven. Most recipes can be put together and cooked in under an hour.
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24 of 29 people found the following review helpful:
2.0 out of 5 stars have a hot plate, June 26, 2002
By A Customer
Amazon Verified Purchase(What's this?)
This slender paperback has a lot to offer in the food category, which is the main point. The recipes were more gourmet and ethnic than I expected, with a lot of new dishes. Even if you choose not to cook them in a tabletop/toastr oven, they're nice to have around for only 1-4 servings. As for the books toaster-friendly side, I'm not so sure. The authors give few special techniques or safety tips, a must for an appliance notorious for being a fire hazard. Also, most small toaster ovens are hell to clean, making it questionable whether you'd want to broil a lot of greasey things like hamburgers in them.
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