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Espresso!: Drinks, Desserts and More
 
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Espresso!: Drinks, Desserts and More (Paperback)

by Shea Sturdivant (Author), Steve Terracin (Author)
5.0 out of 5 stars See all reviews (1 customer review)


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Product Details

  • Paperback: 126 pages
  • Publisher: Crossing Pr (September 1991)
  • Language: English
  • ISBN-10: 0895945134
  • ISBN-13: 978-0895945136
  • Product Dimensions: 7.8 x 5.7 x 0.5 inches
  • Shipping Weight: 6.4 ounces
  • Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)
  • Amazon.com Sales Rank: #3,517,895 in Books (See Bestsellers in Books)

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9 of 9 people found the following review helpful:
5.0 out of 5 stars Creative, fun and easy to follow, April 15, 2000
By Rachel Himes (Indiana, Pennsylvania USA) - See all my reviews
I have had this book for quite some time and was pleased with the variety of recipes and ideas it presented. I expected much less for the price. The introduction contains info on roasting, selecting, brewing, steaming milk and other important details. It contains a section of hot drinks without alcohol and another section of drinks containing alcohol. Those are followed by a section of cold drinks with and without alcohol. The final section is a collection of recipes incorporating espresso as one of the ingredients. Some recipes are: Espresso Jack Daniels Rib Sauce; Pork Tenderloin with Espresso Sauce; Espresso Special Chili; Red Beans and Rice; Tiramisu; Espresso Chocolate Cheesecake; Espresso Pecan Pie; Chocolate-Espresso Gelato; Espresso-Scotch Frosting and Espresso Truffles. I recommend this book to those who love coffee and also enjoy trying new things. There's lots of fun to be had here and it's a great starter if you're new to the realm of espresso drinks.
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