"Smart, fun, enlightening, and refreshingly free of snobbery."
"The master sommelier Richard Betts’s clever new scratch-and-sniff book is likely to broaden the novice’s appreciation of wine, explaining how aromas relate to different varietals.... A useful chart that ties bouquets to wines is tucked inside."
—Florence Fabricant for The New York Times
—Food & Wine
In theory this book is great but the scratch and sniff doesn't really smell:( I wish it did. I will give them out as presents anyway to my wine friends.Published 7 days ago by Brooke
I bought this for my Mom as a Christmas gift, but had to check it out before I wrapped it. What a FUN and informative gift. Read morePublished 13 days ago by Billie Zahurak
Thank you so much!! Bought this as a gift and it is just FANTASTIC!!! Very fast shipping. Wonderful product!!! Great seller!!! :)))Published 26 days ago by Allyn Anderson
Not impressed. This is presented in a childlike approach. Very basic and simple.Published 2 months ago by shar88b
I was done with this book in less than a half an hour. The smells were weak and I could hardly distinguish between the pear and apple scents.Published 2 months ago by R. Jones