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Most Helpful Customer Reviews
16 of 16 people found the following review helpful
By Scifi Fan
Format:Kindle Edition|Amazon Verified Purchase
This is an excellant book on many of the lost and forgotten ways of canning food. While some people may frown on older methods due to modern day health issues, I really wanted this valuable knoweldge for use when it might not be practical or have modern equipment available to put up my harvest. This is a rare and really valuable book,that with a bit of common sense and following the warnings in the book,one can can almost anything. This book was a mainstay in its time and well respected by housewives as a handy reference guide.
10 of 10 people found the following review helpful
By bluebear13
Format:Paperback
I truly enjoy reading historical accounts of those who strived to survive by putting aside a portion of their harvest for future use and these insights into methods of preserving food that sustained my grand and great-grandparents is a valuable addition to my collection. The cold pack method has always been a mystery until this book explained it.
4 of 4 people found the following review helpful
Format:Kindle Edition|Amazon Verified Purchase
Looking at the way things are going, we're stocking up on hard-copy canning, food preservation, and gardening reference material. We stumbled over this book during our literary search, and were quite delighted to purchase, receive, and peruse it. We plan on putting it to some good use!
Most Recent Customer Reviews
1.0 out of 5 stars
NOT WHAT I EXPECTED
I WAS LOOKING FOR A BOOK FOR BEGINNERS, AS I HAVE NEVER CANNED BEFORE. I NEEDED A BOOK THAT STARTED WITH PREPARING THE PRODUCT FOR CANNING, AND THEN EXPLAINING HOW TO CAN IT USING... Read more
Published 24 days ago by james
5.0 out of 5 stars
Good old fashioned skill
Do you remember watching your Grandma put fresh food up for storage???
I remember helping, but I just did what I was told. Read more
I remember helping, but I just did what I was told. Read more
Published 2 months ago by redneckmama
3.0 out of 5 stars
not for beginners
knew when I bought this it would be dated, and it is. that does not mean that there isn't information in here that can add to the experienced canner's knowledge. Read more
Published 2 months ago by C. Delaney
5.0 out of 5 stars
Very easy to understand
I really like the recipes and directions in this book. I have learned a lot! Very simple. Nice pics Thanks so very much!
Published 3 months ago by Melinda Curry
2.0 out of 5 stars
Stale
This book just felt stale and hard to read. Here are so many great books out there on canning tht this once just fails to rank. Read more
Published 3 months ago by Garden Girl__Okla
3.0 out of 5 stars
Anybody actually can anything?
All the reviews so far have been admiring of the "old knowledge" of this book.
But, the real question is, has anybody actually canned anything using the procedures in... Read more
But, the real question is, has anybody actually canned anything using the procedures in... Read more
Published 3 months ago by Big Dave
1.0 out of 5 stars
Cold Pack Method
Do Not Get the Kindle version because you cannot read the all the charts in the book. This makes it pretty much worthless. Read more
Published 4 months ago by KAJ
4.0 out of 5 stars
reading and canning is fun
Nice easy to follow guide for many canning projects I will be glas when I actually try to can something.
Published 5 months ago by Allen T. Redd
4.0 out of 5 stars
Gift for wife
She loved the gift to compliment her new reading device. The cooking and food topics I found on Amazon are a economically great idea for this device.
Published 5 months ago by Henry R Martinez
3.0 out of 5 stars
Canning
Recipes were inadequate. Add more to the book. When I get recipe books to help preserve food, it helps if there are good o.e.
Published 5 months ago by Tammy R. Kane
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