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5 of 5 people found the following review helpful:
4.0 out of 5 stars Cookbook Has Air of Nostalgia, April 18, 2000
This review is from: To Every Season: A Family Holiday Cookbook (Hardcover)
I truly enjoyed To Every Season: A Family Holiday Cookbook. The book encompasses recipes for 16 major American holidays, including Christmas, Mother's Day, Labor Day, and Thanksgiving. I found the prefaces to each holiday section fascinating and filled with delightful historical tidbits. The book has wonderful multicultural leanings with its inclusion of recipes for Passover, Kwanzaa, and Chanukah. I would have liked to have seen more recipes that could be made by or with children. The book caters more to adult tastes and preferences than to those of children. Children will enjoy the pictures and reading about the different holiday traditions.
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4.0 out of 5 stars Good Introduction to Holidays, November 17, 2011
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Penn Smith (PA, United States) - See all my reviews
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I purchased this book to introduce new foods and cultural traditions to our family. The section on Passover was most helpful in our religious education classroom adequately explaining the Seder Table and tradition. A helpful reference book on our shelf of cookbooks to be glanced at from time to time more for background information than recipes. At the bargain price at which it was offered...who could resist.
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To Every Season: A Family Holiday Cookbook
To Every Season: A Family Holiday Cookbook by Jane Breskin Zalben (Hardcover - October 1, 1999)
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