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The Everything Organic Cooking for Baby and Toddler Book: 300 naturally delicious recipes to get your child off to a healthy start (Everything (Cooking)) [Paperback]

Kim Lutz , Megan Hart
4.4 out of 5 stars  See all reviews (26 customer reviews)

List Price: $16.95
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Book Description

November 17, 2008 Everything (Cooking)
Parents want the best for their children, starting with what they eat. This book includes both information and recipes so readers can educate themselves about organics and prepare all-natural meals for their children. Readers will discover how to know if foods are really organic, prepare natural baby and toddler meals at home, grow their own organic produce, make delicious dishes like Apple and Carrot Mash and Potato-Crusted Vegetable Quiche, and more! This book gives readers all the tools and know-how they need to shop economically, find the best organic foods, and prepare the perfect meals for their little ones.

Frequently Bought Together

The Everything Organic Cooking for Baby and Toddler Book: 300 naturally delicious recipes to get your child off to a healthy start (Everything (Cooking)) + 201 Organic Baby Purees: The Freshest, Most Wholesome Food Your Baby Can Eat! + The Baby and Toddler Cookbook: Fresh, Homemade Foods for a Healthy Start
Price for all three: $42.95

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Product Details

  • Paperback: 288 pages
  • Publisher: Adams Media (November 17, 2008)
  • Language: English
  • ISBN-10: 1598699261
  • ISBN-13: 978-1598699265
  • Product Dimensions: 8 x 0.8 x 9.1 inches
  • Shipping Weight: 1.2 pounds (View shipping rates and policies)
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (26 customer reviews)
  • Amazon Best Sellers Rank: #45,122 in Books (See Top 100 in Books)

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Customer Reviews

A lot of the recipes are easy. First Time Mom  |  7 reviewers made a similar statement
Most Helpful Customer Reviews
66 of 66 people found the following review helpful
5.0 out of 5 stars Great book for babies, toddlers and your older kids!! February 15, 2010
Format:Paperback|Amazon Verified Purchase
This is exactly what I wanted in a baby food book. I wanted more longevity then the simple purees and I love the organic info and eating healthy. Lots of info in simple quick paragraph/pages. I don't need chapters and pages full of why you should feed/eat organics like most books do - bore you to death. I wouldn't have gotten the book if I didn't want to do organic. This one is precise, doesn't overdo the organic theories and just gives you the info you need to make the food. It gives recipes for up to ages 3 but really most of these recipes past 12 months are great for any kids 10 or younger - heck even adults. I have tried a few on my 8 year old (lentil soup, lemony rice, veggie lasagna, cherry coconut rice pudding) and she loves them. Me too! My 7 month old has had more then 10 recipes and they are great. Also, the items do not have to be organic if you can't afford them. The recipes are different but almost all of them have the items in a basic grocery store. All you need is a blender.

Chapter 1: ORGANICS 8 pages explaining what constitutes organic, what items are a must, what items are not as important, what items to get pesticide-free, when to get canned, frozen, fresh, How things will last in fridge/freezer.

Chapter 2: INTRO TO FEEDING Gives you a layout on when to start items, best times to introduce, watching for allergies, how long to wait to try new items, what items can cause constipation/diarrhea, food safety, sample kitchen equipment, etc...

Chapter 3: 4-6 months that are common sense but still needed to be written. When to mix with water or formula/breast milk. Most are one items for starting out but some are mixtures like banana pumpkin mash, pear mango puree, avocado and barley cereal.
... Read more ›
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9 of 9 people found the following review helpful
5.0 out of 5 stars great book March 23, 2009
Format:Paperback|Amazon Verified Purchase
I bought this book when my son was just getting into solid food. Lots of good ideas for food combinations that I hadn't thought of. Looks like there is enough to keep us going for a long time. The book inspired me to break away from the baby food jar and get out the food mill. Easy recipes.
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8 of 8 people found the following review helpful
4.0 out of 5 stars All the information you need in feeding your infant October 16, 2009
Format:Paperback|Amazon Verified Purchase
This is a great cookbook. The introduction and information it gives on lactose intolerance, allergies, etc. is exactly what my pediatrician said. The recommendations are great and the recipes are good and easy.
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5 of 5 people found the following review helpful
4.0 out of 5 stars Best Toddler Cookbook I've Found March 13, 2010
Format:Paperback|Amazon Verified Purchase
I own so many baby & toddler cookbooks. I have always made my own organic baby food. Honestly, until probably 10 months you don't need a book because you can only try one new thing every few days - you've got to try them before you can combine them. This is the one book I wish I would have had when he was around 10 months. He loved organic lentils out of the jar (we used when traveling) but I had no good baby lentil recipes. This book provides a lot of vegatarian recipes that contain mostly things I already had on hand (had to buy coconut milk & flax oil). I was really happy to see several recipes using quinoa & lentils for protien sources - it's hard when my little guy only wants eggs & peanut butter for protien. I only wish they had some pictures.
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3 of 3 people found the following review helpful
5.0 out of 5 stars So Easy to Make Organic Meals! September 30, 2009
Format:Paperback|Amazon Verified Purchase
I love this cookbook for my son. Ever since he started solid food, we have been feeding him only organic foods since it is better for you. So, when he got a little older, I had no idea as to what to make him. This cookbook solved my problem. A lot of the recipes are easy. I love too that it mentions substitutions for items such as milk because my son has a milk allergy. This really needs to be in every kids home!
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5 of 6 people found the following review helpful
3.0 out of 5 stars Not a cook book for baby food March 21, 2011
Format:Paperback|Amazon Verified Purchase
I purchased this cook book to make home made baby food for my son when he started solids. Unfortunately the recipes for little ones are pretty basic and pretty much self explanitory. Meaning, a recipe was not needed to make any of them. It was just mashing up a fruit or a veggie. So I was disappointed in it. Now my son is older and I think the book is great! I am getting a lot more use out of it w/ him eating solid foods. I would reccommend a person buying it not as a baby food cook book but a toddler cook book.
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1 of 1 people found the following review helpful
5.0 out of 5 stars LOOOOVE it April 30, 2011
Format:Paperback|Amazon Verified Purchase
this is an amazing book, I love it, not only provides good recipes but also gives you pointers on sugar substitutes, flour choices, what canned tomatoes are great (no bpa lining in their containers). I've learned a lot from this book and many of the recipes are wonderful. My sister in law read this book when she was visiting last week and she loved it so much I bought it for her too. An absolute must.
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1 of 1 people found the following review helpful
4.0 out of 5 stars Nice Reference October 20, 2010
By S. Noyd
Format:Paperback|Amazon Verified Purchase
Overall I'm happy with the content of the book, my only recommendation would be that it be easier to turn to the pages for a particular age group, like color coding them, the edge of the recipe is already colored, why not make each age group a different color, any time saver like that is always helpful for busy caregivers.
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Most Recent Customer Reviews
5.0 out of 5 stars Awesome book
This book has been extremely helpful to me in preparing my daughter's meals. The recipes are varied and not too time consuming. Read more
Published 3 months ago by Olesya Galimova
5.0 out of 5 stars great book!
great book, use it all the time and the recipes are delicious the kids love the food from this book. if they eat it I am happy, and they always do.
Published 3 months ago by Dee
5.0 out of 5 stars Great book!
We love this book. So many wonderfully nutritious recipes. Also gives you great ideas to come up with your own creations.
Published 3 months ago by Pocapoo
5.0 out of 5 stars love it
i love the ingredients and the information about organic food, why organic and its importance, and guidelines provided for different monthly feeding stages.
Published 4 months ago by L. Koskei
4.0 out of 5 stars Pretty good
Some of the recipes call for expensive materials, such as flax seed and Qinuoa, but other than that my daughter loved the food and they were very easy to make!
Published 6 months ago by A. Boeckman
5.0 out of 5 stars So many good recipes
I had been making my daughters baby food since she started solids. While I liked the cookbooks I had, I wanted to introduce her to some new things now that she was 17 months old... Read more
Published 11 months ago by Dawne Torres
5.0 out of 5 stars Excellent Book for Raising Vegetarian and Non-Veg Organic Kids
My fiance and I plan to (someday soon, hopefully!) have children and raise them on a vegetarian organic diet. Read more
Published 20 months ago by J. Murszewski
5.0 out of 5 stars Great for recipes
Some reviewers have complained that this book doesn't give an overview of what foods babies can eat at each age, and that's true. Read more
Published 23 months ago by FBlair
5.0 out of 5 stars Baby Cook Book
I used this book almost everyday when my daughter was first tasting foods. I loved that they gave me different combinations to try to get her to eat all sorts of different foods. Read more
Published on February 24, 2011 by gmschapp
5.0 out of 5 stars great cookbook for baby!
I was never much of a cook myself and when my baby started eating solid foods I wanted to be able to cook healthy, easy options for him. Read more
Published on October 30, 2010 by babymama
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