This book was a highly disappointing purchase containing recipes with unusual and hard to find ingredients.
If an on-off rice cooker is your only cooking appliance, maybe I could see these being useful, but The Ultimate schools this book in on-off recipes too.
Usually the publisher gives me a copy of the book on condition that I promise to write a good, impartial review.
Very useful if you only have a rice cooker to cook stuff in (like if you're in a dorm)
Dishes need some preparation, but they're worth it. Read more
First of all, you need a basic rice cooker not one with extra features. I expected to get recipes to put ingredients into the rice or on top of a stand in the rice cooker and turn... Read morePublished 19 months ago by Jeanne Houlton
This book uses a rice cooker as a substitute for a pot. It is a traditional, add-ingredients-in-several-stages, recipe book. The "rice cooker" in the title is just a gimmick. Read morePublished 20 months ago by chungking
If you have never included rice in your meals this is the product to have, from the midwest we were potato based for meals, now we have expanded our menu. Read morePublished on March 1, 2013 by roy erno
I got it for a friend who is in the dorm @ collage & they use it some times .Published on December 16, 2012 by Ronald Weisenberger
Links are very important in a Kindle cookbook since cookbooks are not meant to be consumed in a linear fashion. Read morePublished on March 26, 2012 by D. Boyle
I was looking for a rice cooker cookbook where you threw everything in, turned it on, then it did it's thing. Read morePublished on November 22, 2011 by frequent Amazon shopper